Meatball Parmesan Sliders Recipe

Name: Meatball Parmesan Sliders Recipe
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 6 servings
Ingredients: 1 package Kings Hawaiian Rolls; 12 small Cocktail Meatballs (cooked); 0.5 cup Tomato Sauce; 0.5 cup Mozzarella Cheese; 0.25 cup Parmesan Cheese; Parsley for garnish; 4 tablespoon Butter; 1 tablespoon Italian Seasoning; 1 teaspoon Garlic Powder

6 servings

These meatball parmesan sliders are made with cocktail meatballs, mozzarella cheese and tomato sauce baked in garlic butter brushed Hawaiian rolls for a super easy and delicious dinner.

Ingredients

Kings Hawaiian Rolls
1 package
Cocktail Meatballs
cooked
12 small
Tomato Sauce
½ c
Mozzarella Cheese
½ c
Parmesan Cheese
¼ c
Parsley for garnish
Butter
4 tbsp
Italian Seasoning
1 tbsp
Garlic Powder
1 tsp

Directions

1
Preheat the oven to 400 degrees
2
Cut small, deep circles into the center of each of the Hawaiian rolls without cutting through to the bottom. Using your fingers , push down the center to create a bit of a bigger space.
3
Melt the garlic butter ingredients together in the microwave for about 15 seconds or until the butter is melted. Brush the top and inside of the rolls with the butter. Place them into the center rack of the oven for about 4 minutes or until they are lightly toasted.
4
Add about 1 tbs of tomato sauce to the center of each hole and about 1.5 tbs of of mozzarella cheese. Add the warmed/cooked meatballs and sprinkle with parmesan cheese .
5
Top them with another Tbs of mozzarella cheese and place them into the center rack of the oven for about 5 minutes or until the cheese is melted and the rolls are lightly toasted. Let them cool slightly before garnishing with parsley (optional) and enjoy.

Meatball Parmesan Sliders Recipe

25 min6 servings

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