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- Mojo Marinade

Mojo Marinade
Ingredients
- 6 clovesgarlic
peeled
- ½yellow onion
roughly chopped
- ½ cloosely packed cilantro
- 1jalapenos
deveined, seeded
- 2 tbspfresh oregano
or 2 teaspoons dried oregano
- 2 tspground cumin
- 1 ¼ tspsalt
- 1 tsppepper
- ½ cfresh orange juice
- 1 tbsporange zest
- ¼ clemon juice
- ¼ clime juice
- ⅓ cextra virgin olive oil
Directions
- 1
Add the garlic, onion, cilantro, jalapenos and fresh oregano (if using) to your food processor and pulse until very finely chopped, scraping the sides down as needed. Transfer to a large bowl and stir in all remaining ingredients.
- 2
Reserve 1/4 cup marinade to brush on protein after cooking or to serve as a dip.
- 3
This marinade makes enough to marinate 2-3 pounds of chicken, pork, fish, shrimp or beef.

Mojo Marinade
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About this Recipe
Looking to infuse your meals with vibrant, zesty flavors without spending hours in the kitchen? This Mojo Marinade is your secret weapon, transforming everyday proteins into culinary masterpieces with incredible ease.
Why This Marinade Works
The magic of this Mojo Marinade lies in its intensely flavorful blend of fresh garlic, bright citrus, aromatic cilantro, and a hint of jalapeño. This powerful combination of herbs and spices creates a marinade that’s not just delicious but incredibly easy to make. It requires minimal chopping and takes all but 5 minutes to whisk together, letting the marinade do all the heavy lifting for you.
What to Expect
Prepare for an intoxicating aroma and a flavor explosion. This Mojo Marinade delivers a bright, tangy, and herby punch with a garlicky depth and a subtle peppery kick. It's designed to deeply penetrate and tenderize your chosen protein, whether that's chicken, pork, salmon, or shrimp, leaving them incredibly juicy and infused with a crave-worthy zest. Beyond marinating, its vibrant character also makes it an excellent finishing sauce for grilled or roasted vegetables, eggs, or even potatoes, adding a fresh burst of flavor to any dish.
Customization & Variations
While the jalapeño adds a lovely, subtle kick, you can adjust its intensity by leaving some seeds in for more heat, or by omitting it entirely for a milder marinade. Feel free to experiment with the balance of fresh orange, lemon, and lime juices to suit your taste preferences. This versatile marinade breathes life into chicken, pork, salmon, and shrimp, and you can also easily swap between fresh or dried oregano depending on what you have on hand.
Serving & Context
This vibrant Mojo Marinade is perfect for summer grilling, weeknight dinners, or any time you want to elevate a simple meal with bold flavor. Serve your marinated protein alongside fresh salads, rice, or roasted vegetables for a complete and unforgettable dish.