
Pull-Apart Cheeseburger Sliders
Ingredients
- 2 tbspCooking spray
- 2 tbspextra-virgin olive oil
- 1 mediumonion
- 2 clovegarlic
- 1 lbground beef
- 1 tspyellow mustard
- 1 tbspWorcestershire sauce
- Kosher salt
- 1 tspground black pepper
- 12slider buns
- 12 slicecheddar cheese
- 1 mediumtomatoes
- ½ cpickle slices
- 3 tbspbutter
- ¼ tspgarlic powder
- 1 tbspsesame seeds
Directions
- 1
Preheat oven to 350° and grease a 9"-x-13" baking dish with cooking spray. In a large skillet over medium heat, heat oil. Add onion and cook until soft, 5 minutes, then add garlic and cook until fragrant, 1 minute more. Add ground beef and cook, breaking up meat with a wooden spoon, until no longer pink, about 6 minutes. Drain fat.
- 2
Return beef mixture to skillet and stir in mustard and Worcestershire. Season with salt and pepper.
- 3
Place bottom halves of slider buns in prepared baking dish and top with cooked beef mixture, cheese, tomatoes, pickles, and slider bun tops.
- 4
Brush melted butter on top of buns and sprinkle with garlic powder and sesame seeds.
- 5
Bake until cheese is melty and buns are golden, 10 to 12 minutes.

Pull-Apart Cheeseburger Sliders
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