
Sweet Potato Fries
4 servings
These oven-baked sweet potato fries are flavorful, easy, and better than takeout. Perfect for dipping, snacking, or serving alongside dinner.
Ingredients
- 1sweet potato
- 1 tspsalt
- 1 tspblack pepper
- 1 tbspcornstarch
- 1 tsppaprika
- 2 tbspolive oil
Directions
- 1
Peel your sweet potato and cut it into uniform strips to ensure even cooking.
- 2
Season your fries with salt, pepper, paprika, and cornstarch. Toss to coat.
- 3
Drizzle your seasoned fries with olive oil and toss to coat.
- 4
Spread your fries in a single layer on a parchment-lined baking sheet.
- 5
Bake for 20 minutes at 425F, remove them from the oven, flip to ensure even browning on all sides, and return to the oven for another 15 minutes.
- 6
Top your oven-baked sweet potato fries with some fresh chopped parsley, serve with your favorite dipping sauces, and enjoy!

Sweet Potato Fries
45 min4 servings120 cal
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