Turkey Meatloaf

Turkey Meatloaf

6 servings
Ground turkey recipes can have a bit of a, shall we say, lackluster reputation for being a little bland and boring, but it doesn’t have to be that way!

Ingredients

  • Cooking spray
  • extra-virgin olive oil
    1 tbsp
  • onion
    1 large
  • Kosher salt
  • Freshly ground black pepper
  • garlic
    3 clove
  • rosemary
    1 tbsp
  • thyme leaves
    1 tsp
  • ground turkey
    2 lb
  • bread crumbs
    ¾ c
  • milk
    ½ c
  • Worcestershire sauce
    2 tbsp
  • egg
    1 large
  • ketchup
    ⅓ c
  • brown sugar
    2 tbsp

Directions

  1. 1

    Preheat oven to 325° and lightly grease a large deep baking dish with cooking spray. In large skillet over medium heat, heat oil. Add onion and cook until soft, about 5 minutes. Season with salt and pepper then stir in garlic and herbs. Cook until fragrant, 1 minute. Remove from heat and let cool slightly.

  2. 2

    In a large bowl, mix ground turkey, breadcrumbs, milk, Worcestershire, egg, and cooked vegetables until combined. Season with salt and pepper.

  3. 3

    On prepared baking dish, form meat mixture into a loaf. In a small bowl, stir ketchup and brown sugar until combined, then brush over loaf. Bake until internal temperature reaches 160°, about 1 hour 20 minutes.

Turkey Meatloaf

Turkey Meatloaf

100 min6 servings392 cal

Ratings & Reviews

Be the First to Rate

Your rating helps others discover amazing recipes. Share your experience and let others know what you think!

About this Recipe

The Best Turkey Meatloaf: Flavorful & Fantastic!

Ground turkey often gets an unfair reputation for being a bit bland, but this Turkey Meatloaf recipe is here to change your mind! Say goodbye to dry, uninspired meals and hello to a moist, incredibly flavorful easy turkey meatloaf that will quickly become a favorite easy weeknight dinner recipe.

What makes this the best turkey meatloaf recipe? It's all in the details! We start by sautéing aromatic onions and garlic, then infuse the mixture with fresh rosemary and thyme. These herbs, combined with savory Worcestershire sauce, give the lean ground turkey a rich depth that's utterly satisfying. The addition of breadcrumbs and milk ensures a perfectly tender loaf every time, preventing that common dry texture often associated with turkey.

But the real showstopper is the sweet and tangy glaze made from ketchup and brown sugar. It bakes into a beautiful, caramelized crust that adds an irresistible sticky-sweet finish to every slice. With just 15 minutes of prep time, you can have this comforting dish in the oven, making it an ideal easy dinner recipe for any night.

Tips for Success & Serving Suggestions

  • Add Veggies: For extra nutrition and texture, consider adding finely diced carrots or celery along with the onion. They'll melt into the meatloaf, adding subtle sweetness.
  • Don't Overmix: Overmixing the ground turkey can lead to a tougher meatloaf. Mix just until combined.
  • Perfect Pairings: This delicious turkey meatloaf pairs wonderfully with classic comfort sides. Think creamy mashed potatoes, roasted green beans, steamed broccoli, or a fresh garden salad for a complete and satisfying meal.

Frequently Asked Questions