Tuscan White Bean Sausage Soup (One Pot)

Tuscan White Bean Sausage Soup (One Pot)

8 servings
This tuscan white bean sausage soup is a delicious and cozy comfort meal. Everything comes together in one pot for easy cleanup!

Ingredients

  • olive oil
    3 tbsp
  • onion

    finely diced

    1 medium
  • carrots

    finely diced

    2 medium
  • celery stalks

    finely diced

    2
  • garlic

    minced

    6 clove
  • Italian sausage

    casings removed

    1 lb
  • sun dried tomatoes
    ⅓ c
  • tomato paste
    3 tbsp
  • Italian herb blend
    2 tsp
  • salt + pepper
  • dry white wine
    ½ c
  • chicken broth
    4 c
  • canellini beans

    drained + rinsed

    1 can
  • heavy cream
    ½ c
  • parmesan cheese
    ½ c
  • baby spinach
    2 c

Directions

  1. 1

    Heat the olive oil in a large pot over medium-high heat. Add in the onion, carrots, celery and sauté for 4-5 minutes or until soften. Stir in the garlic for 30 seconds. Next, add in the sausage and break up the meat until no longer pink - about 5 minutes. Drain the fat from the pot as desired. Add in the sun dried tomatoes, tomato paste, Italian herb blend, salt, pepper and stir to combine. Then, stir in the white wine to deglaze the pot. Pour in the chicken broth, beans and bring to a boil then lower heat to a simmer. Cook COVERED, for 25-30 minutes (stirring occasionally), and taste and adjust with salt or any seasonings if needed. Remove the pot from the heat and stir in the heavy cream, parmesan and spinach until wilted.

Tuscan White Bean Sausage Soup (One Pot)

Tuscan White Bean Sausage Soup (One Pot)

50 min8 servings494 cal

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About this Recipe

The Ultimate One-Pot Tuscan White Bean Sausage Soup

Looking for a cozy comfort meal that warms you from the inside out and makes weeknight dinners a breeze? Dive into this Tuscan White Bean Sausage Soup! This incredibly delicious and creamy soup brings together hearty Italian flavors in one pot, making for super easy cleanup and a truly satisfying experience. It's the perfect main course for chilly evenings or a satisfying lunch that feels gourmet.

What makes this one-pot Tuscan soup so special? It's the harmonious blend of savory Italian sausage, tender cannellini beans, and a rich, aromatic base. We start with a classic soffritto of onion, carrot, and celery, building a deep foundation of flavor. The addition of sun-dried tomatoes and Italian herb blend infuses every spoonful with that authentic Tuscan essence. A splash of dry white wine deglazes the pot, unlocking even more savory goodness, before simmering everything in rich chicken broth. A swirl of heavy cream and grated Parmesan cheese at the end creates that irresistible, creamy texture, while fresh baby spinach adds a pop of color and nutrition.

This hearty sausage soup isn't just about incredible taste; it's designed for convenience. Everything cooks down beautifully in a single pot, minimizing dishes and maximizing flavor. It's a fantastic way to enjoy a wholesome, Mediterranean-inspired meal without spending hours in the kitchen. Serve it hot with a side of crusty bread for dipping and a simple green salad for a complete, delightful meal that the whole family will love.

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