- Recipes
- Ingredients
- Lasagna
- Ultimate Meat Lasagna

Ultimate Meat Lasagna
Ingredients
- 1 ½ lbground beef
- 1 lbground chicken
- 2 tspkosher salt
- ½ tspblack pepper
- 36 ozmarinara
- 15 ozricotta cheese
- 8 ozparmesan cheese
shredded
- 1egg
- 2 tbspparsley
- 1 boxGF lasagna sheets
- 16 ozmozzarella cheese
shredded
Directions
- 1
Preheat your oven to 350°F (175°C). Prepare a 9 x 13 x 3-inch baking dish with nonstick spray.
- 2
Cook gluten-free lasagna sheets according to package instructions; drain and set aside.
- 3
In a large skillet over medium heat, brown ground beef and chicken until fully cooked. Season with kosher salt and black pepper.
- 4
Stir in marinara sauce, cooking for an additional five minutes.
- 5
In a mixing bowl, combine ricotta cheese, shredded parmesan, egg, and parsley until smooth.
- 6
Begin layering: start with meat sauce on the bottom, followed by noodles, half the ricotta mixture, then repeat two more times. Finish with noodles topped with shredded mozzarella.
- 7
Cover with foil and bake for about 45 minutes until bubbly and golden brown.
- 8
Let sit for at least 30 minutes before slicing to serve.

Ultimate Meat Lasagna
Ratings & Reviews
Be the First to Rate
Your rating helps others discover amazing recipes. Share your experience and let others know what you think!
About this Recipe
Indulge in the Ultimate Meat Lasagna: A Family Favorite
Experience the pure comfort and hearty satisfaction of our Ultimate Meat Lasagna, a dish designed to bring smiles around any table. This isn't just any lasagna; it's a culinary masterpiece that expertly combines savory ground beef and chicken for a depth of flavor that's truly unmatched. Each generous serving offers a delightful layering of textures and tastes, making it a perfect centerpiece for family gatherings or a comforting weeknight dinner.
What makes this easy lasagna recipe truly special is its incredible balance. You'll find layers of rich marinara sauce generously blanketing tender, perfectly cooked ground meats, all nestled between classic lasagna sheets. Then comes the magic of the cheeses: a creamy ricotta mixture (whipped with Parmesan, egg, and fresh parsley) and an abundance of gooey, melted mozzarella that stretches with every forkful. The result is an incredibly satisfying and flavorful dish that tastes like it took hours, but with a total time of just 1 hour and 15 minutes, it's surprisingly accessible.
Tips for the Perfect Lasagna
- Customize Your Layers: While fantastic as is, this Ultimate Meat Lasagna is wonderfully versatile. Consider adding fresh, wilted spinach or sautéed mushrooms to your meat sauce for extra nutrition and an earthy depth of flavor. Other great additions include finely diced bell peppers or zucchini.
- Serving Suggestions: Pair your magnificent lasagna with a crisp green salad tossed with a light vinaigrette and some crusty garlic bread to soak up all that delicious sauce. It’s a complete meal that’s sure to impress.
- Make Ahead Magic: This lasagna is a fantastic make-ahead meal. Assemble it completely, cover it tightly, and refrigerate it for up to 24 hours before baking. Simply add a few extra minutes to the baking time when cooking from cold.