Vanilla Chia Pudding

Vanilla Chia Pudding

Chia Pudding with vanilla is so easy to make and requires just 4 ingredients! Pair with mixed seasonal fruits for a healthy, wfpb breakfast, snack, dessert or a light lunch!

Ingredients

  • unsweetened almond milk

    use your favorite

    2 c
  • chia seeds
    ½ c
  • vanilla extract

    1/2 teaspoon vanilla bean powder or seeds of 1 vanilla bean

    2 tsp
  • pure maple syrup or coconut

    turbinado or organic pure cane sugar, optional

    1 tbsp

Directions

  1. 1

    Combine: Place ingredients in container or bowl and mix well.

  2. 2

    Mix twice: Mix the chia mixture after 5 minutes, then again after 5 minutes, mixing well each time. Mixing the chia seeds is important so they don’t fall to the bottom of the container. If not shaken or stirred every now and then, the pudding will not set properly and the seeds will sink to the bottom.

  3. 3

    Keep covered in the refrigerator until set. Will be ready in 3 – 4 hours.

  4. 4

    Makes about 2 1/4 cups

  5. 5

    Spoon into individual bowls or containers, and serve with fresh fruit, granola or whatever your heart desires that sounds good!

  6. 6

    Store: Keep stored in the refrigerator for up to 5 – 6 days. For longer storage, keep in the freezer for up to 2 – 3 months. Let thaw in the refrigerator.

  7. 7

    Serves 4

Vanilla Chia Pudding

Vanilla Chia Pudding

165 cal

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About this Recipe

Craving a healthy, versatile treat that's incredibly simple to make? This Vanilla Chia Pudding is your answer, transforming just four basic ingredients into a wholesome breakfast, satisfying snack, light lunch, or even a guilt-free dessert.

Why This Recipe Works

What makes this Vanilla Chia Pudding truly special is its effortless elegance and powerful nutritional profile. By combining just a few pantry staples, you create a creamy, plant-based dish that fits perfectly into a whole food plant-based (WFPB) lifestyle. The beauty of this recipe lies in its minimal effort, with most of the prep time dedicated to passive chilling, allowing the chia seeds to work their magic.

What to Expect

You'll be greeted with a luxuriously creamy pudding, subtly sweet and infused with the comforting aroma of vanilla. The chia seeds create a delightful, slightly tapioca-like texture that's incredibly satisfying without feeling heavy. Each serving offers 165 calories, making it a mindful choice that nourishes your body and keeps you feeling full. This naturally healthy dish is a fantastic way to enjoy a wholesome, delicious treat any time of day.

Customization & Variations

This Vanilla Chia Pudding is a fantastic canvas for your culinary creativity. While delicious on its own, it truly shines when paired with mixed seasonal fruits for an extra burst of flavor and freshness. You can also adjust the sweetness to your liking by increasing or decreasing the pure maple syrup or coconut, turbinado, or organic pure cane sugar. Experiment with your vanilla source—whether it's vanilla extract, potent vanilla bean powder, or the aromatic seeds of a fresh vanilla bean—to find your favorite depth of flavor.

This simple, adaptable dish is perfect for meal prep, making busy mornings a breeze, or for a quick, healthy snack when hunger strikes. Serve it chilled, garnished with your favorite fruits, to brighten any meal.

Frequently Asked Questions