Canning

Come learn how to make candied jalapeños aka cowboy candy. They're spicy, sweet, tangy and delicious! This easy cowboy candy recipe is perfect for canning or refrigerator storage.

Homemade salsa using fresh summer tomatoes and peppers, roasted on the grill.

Curtido is a lightly pickled cabbage slaw common in Central America. Using a half jalapeno gives it some real zip but you can always dial back on it if you want.  (Note:  these instructions are not meant for long term canning.)

Use this easy copycat Rotel recipe to make canned tomatoes and chilies at home! Fresh and flavorful for canning or freezing to use in dips, casseroles & soups all year.

Skip the store-bought soup from a tin and make this flavorful Homemade Canned Tomato Soup with a few simple ingredients from the garden.

Briny and tangy homemade Refrigerator Pickles are easy to make and delicious to eat. Using a method that's quicker than traditional canning, you can enjoy these pickles in no time at all.Step-by-step photos can be seen below the recipe card.

These quick and easy homemade garlic and dill 24-hour refrigerator pickles are freah, crisp, tangy with a hint of sweet, and packed with flavor. And the best part is that there's no canning required!

It's so, so freaking easy to make these yummy fermented dill pickles. I mean, 4 (maybe 5... keep reading) ingredients, no cooking, no vinegar, no canning AND you come out with crunchy-delicious pickles packed with gut-healthy probiotics!

This homemade salsa for canning recipe is a delicious, safe, and easy way to preserve fresh summer tomatoes with the perfect balance of heat, flavor, and texture. Great for year-round enjoyment or gifting.

This easy homemade canning salsa is made with fresh tomatoes, peppers, onions, and spices, then preserved using a water bath canner. It's the perfect salsa recipe for canning to stock your pantry with a flavorful dip for chips, a topping for tacos, or a fresh addition to any Mexican inspired meal.

My simple Roasted Roma Tomato Sauce is easy to make and an easy, delicious sauce to top any pasta. Save it so you can make it next time you need an easy red sauce! Perfect for canning too!

Freezer Jalapeno Pepper Jelly recipe is so easy to make! This is a 5 ingredient, small batch canning recipe for pepper jelly that doesn't require processing in a water bath or pressure cooking.

With just the right balance of sweet and tart, this Strawberry Rhubarb Freezer Jam is a delight — and you don't need canning equipment to make it!

This Strawberry Rhubarb Freezer Jam is a simple and easy homemade jam recipe made with fresh strawberries & rhubarb! 4 ingredients, no pectin, & no canning!

Turn fresh cucumbers into sweet bread and butter pickles to can or keep in fridge.

Easy, fruity low-sugar raspberry jam is a run and satisfying home canning project. You'll always be glad to have a supply of berry preserves on hand.

Home canned split pea soup is a hearty meal in a jar ready to heat and eat.

Canning carrot soup is a simple way to have a heat and eat soup right on your pantry shelf.

Cuban Black Bean Soup is a delicious traditional soup, and it's even better if you can plan ahead and save time on busy weeknights with this pressure-canning recipe!  Make the soup ahead and store it right on your pantry shelf for a quick heat-and-eat meal.

The Best Sweet Chili Sauce Recipe! Easy to make, easy to adapt, and most importantly, absolutely delicious! Learn how to make this versatile, authentic Asian sweet chili sauce with step by step instructions. Great for canning too. EASY - Great recipe for beginners. Simple and quick recipe. Makes about 1 ½ cups.US based cup, teaspoon, tablespoon measurements. Common Measurement Conversions

This easy homemade dill relish recipe is just right-- not too sweet with the perfect pop of dill. Includes instructions for canning or freezing!

Homemade Spaghetti Sauce is so full of flavor and it's easy to make it in large batches for freezing or canning for easy homemade meals that are prepared ahead.

This salsa canning recipe is a great way for to preserve not only tomatoes, but peppers and onions from the garden, too. Use this printable step-by-step guide to get started.

This sous vide creme brulee is a foolproof recipe that will guarantee perfectly creamy custard, every time! Plus it's a great recipe to make ahead!EASY RECIPE - Easy recipe to follow. However, please note that this recipe requires special equipment that may not be found in a regular kitchen (sous vide circulator, container, canning/mason jars).