BLT Pasta Salad
Ingredients
- 8 ozbacon
$3.06
- ¾ cmayonnaise
$0.92
- ¼ cranch dressing
$0.30
- 2 tbsplemon juice
$0.12
- ½ tspsalt
$0.02
- ¼ tspblack pepper
$0.02
- 12 ozbowtie pasta
$1.18
- 1 pintgrape tomatoes
$3.28
- ¼red onion
$0.11
- 2 cfresh spinach
Directions
- 1
Cook the bacon in a large skillet over medium heat until brown and crispy. Transfer the cooked bacon to a paper towel-lined plate to drain and cool. Once cooled, chop or crumble the bacon into smaller pieces.
- 2
While the bacon is cooking, prepare the dressing. Stir together the mayonnaise, ranch dressing, lemon juice, salt, and pepper. Set the dressing aside.
- 3
Bring a large pot of salted water to a boil for the pasta. Once boiling, add the pasta and cook until tender (7-8 minutes). Drain the pasta in a colander, rinse it briefly with cool water to cool it down, then let it drain very well.
- 4
While the pasta is cooking and draining, prepare the vegetables. Slice the grape tomatoes in half, finely dice the red onion, and roughly chop the spinach.
- 5
Once the pasta is cooled and drained, add it to a large bowl along with the spinach, tomatoes, onions, and dressing. Stir everything together until evenly combined and coated in dressing. Let the pasta sit for 10-15 minutes for the flavors to blend, then stir once more and serve.
BLT Pasta Salad
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About this Recipe
The Ultimate BLT Pasta Salad: Your New Summer Favorite!
Looking for the ultimate cold pasta salad to brighten your summer gatherings? Our BLT Pasta Salad takes the beloved sandwich flavors and transforms them into a vibrant, refreshing dish perfect for any occasion. This easy pasta salad is a game-changer for potlucks, picnics, or simply a delicious lunch at home, ready in just 35 minutes!
What makes this summer pasta salad truly special is its incredible balance of textures and tastes. Imagine tender bowtie pasta tossed with crispy, savory bacon, juicy grape tomatoes, and a hint of zesty red onion, all brought together by a creamy, tangy dressing made from mayonnaise, ranch, and fresh lemon juice. We've also added fresh spinach for that essential green crunch, making it a complete and satisfying meal.
This flavorful BLT pasta salad isn't just simple to make; it's designed to impress. The combination of classic BLT ingredients with a delightful pasta base creates a dish that’s both familiar and exciting. It's truly one of the best cold pasta salad recipes out there!
Tips for the Perfect BLT Pasta Salad
- Crispy Bacon is Key: Don't undercook your bacon! Ensure it's perfectly crisp for that satisfying crunch in every bite.
- Al Dente Pasta: Cook your bowtie pasta until it's al dente. Overcooked pasta can become mushy, especially after chilling.
- Fresh Ingredients: Use the freshest grape tomatoes and spinach you can find for the best flavor and texture.
Serving Suggestions & Variations
This versatile BLT pasta salad makes a fantastic side dish for grilled chicken, burgers, or BBQ ribs. For a heartier meal, you could even add some cooked, shredded chicken.
- Cheese Please: A sprinkle of shredded cheddar or Monterey Jack cheese would be a delicious addition.
- Herb Power: Fresh chives or dill can add an extra layer of herby freshness.
- Spice it Up: A pinch of red pepper flakes in the dressing can give it a subtle kick.
- Veggie Boost: Feel free to add diced cucumber or bell peppers for more crunch and color.
Enjoy this delightful BLT pasta salad recipe – it's guaranteed to be a crowd-pleaser!