Buffalo Chicken Flatbread Pizza
Ingredients
- 4 store bought naan or flatbread
- 1/2 cup prepared BBQ sauce
your favorite brand
- 3/4 cup Frank's Red Hot Buffalo Wings Sauce
- 1-/2 cups cooked)
diced chicken (I used rotisserie chicken
- 2 cups shredded mozzarella cheese
- 1/3 cup crumbled gorgonzola or blue cheese
- 3 green onions
finely chopped
Directions
- 1
Heat oven to 425 degrees. Place flatbreads on baking sheets.
- 2
Combine BBQ sauce with 1/2 cup Buffalo Wings Sauce. Divide mixture between the flatbread. In a small bowl toss chicken with remaining 1/4 cup Buffalo Wings Sauce. Arrange on top of pizzas and top with cheeses.
- 3
Bake for 8 to 10 minutes, till edges of bread are toasted and nicely browned and cheese is melted. Remove from oven and top with chopped green onion.
- 4
Transfer to a cutting board, cut into wedges, and serve.
Buffalo Chicken Flatbread Pizza
Similar Recipes
Ratings & Reviews
Based on 4 ratings
Rating Breakdown
About this Recipe
Craving that zesty kick of buffalo chicken but want dinner on the table fast? This Buffalo Chicken Flatbread Pizza brings all those beloved flavors to your kitchen in just 20 minutes.
The beauty of this recipe lies in its simplicity and clever use of readily available ingredients. By starting with store-bought naan or flatbread and pre-cooked rotisserie chicken, you bypass lengthy prep without sacrificing any of that delicious buffalo tang. It's designed for maximum flavor with minimal effort.
Prepare for a symphony of flavors and textures in every bite. You'll get the tangy heat from the Frank's Red Hot Buffalo Wings Sauce perfectly balanced by the rich, creamy mozzarella. The crumbled gorgonzola or blue cheese adds a pungent counterpoint and depth of flavor, while the fresh, finely chopped green onions provide a welcome crispness and herbaceous note. Each slice delivers that quintessential buffalo chicken experience on a perfectly crisp, yet chewy, flatbread base.
Customization & Variations
Easily tailor this flatbread to your taste preferences or pantry staples. If you prefer a milder heat, adjust the ratio of BBQ sauce to buffalo sauce. For a different cheesy experience, feel free to swap a portion of the mozzarella for sharp cheddar or provolone, or omit the gorgonzola if blue cheese isn't your favorite. While rotisserie chicken is incredibly convenient, any leftover cooked chicken, shredded or diced, works beautifully here.
This Buffalo Chicken Flatbread Pizza is perfect for a quick weeknight dinner, a fun game day appetizer, or a casual get-together. Serve alongside a crisp green salad or some celery sticks with ranch or blue cheese dressing for a complete meal.