Chicken Corn Egg Drop Soup
Ingredients
- 8 oz chicken breast
cut to 1/4" thin strips
- 1/4 tsp white pepper
- 1 tbsp shaoxing wine
- 1/2 tbsp oyster sauce
- 4 eggs
beaten
- 2 tbsp water
- 4 tbsp cornstarch
- 1/2 cup water
- 8 cups chicken broth
high quality
- 2 cups corn
fresh or frozen
- to taste1 tsp kosher salt
- 1 tsp white pepper
- 1/2 tsp MSG
optional
- 2 scallions
chopped
- 1 tsp sesame oil
optional
- 1/4 tsp turmeric
optional, for color
Directions
- 1
Slice chicken into thin strips and marinate with white pepper, Shaoxing wine, and oyster sauce until the chicken has absorbed the seasonings.
- 2
Roughly chop corn kernels and slice scallions for garnish and set aside.
- 3
Crack eggs in a bowl and add 2 tbsp of water and mix well until beaten.
- 4
In a pot add the chicken broth, chicken, and corn. Cover and bring to a boil. The pieces of chicken should be cooked through at this point, but continue simmering on low until cooked through. Uncover and reduce heat to low.
- 5
Remix the cornstarch slurry and pour into the broth until slightly thickened.
- 6
Slowly pour in the eggs while using a ladle to stir the soup in one direction to create the ribbon of egg or "egg flowers" in the soup.
- 7
Season to taste with salt, white pepper and msg. Add turmeric if desired for the additional yellow color.
- 8
Stir in scallions, and add sesame oil if desired. Enjoy!
Chicken Corn Egg Drop Soup
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Ratings & Reviews
Based on 7 ratings
Rating Breakdown
About this Recipe
Craving the comforting flavors of your favorite Chinese takeout right in your own kitchen? This homemade Chicken Corn Egg Drop Soup delivers that authentic taste, offering a delightful bowl of warmth and flavor that's both easy to prepare and deeply satisfying, without ever leaving your home.
Why This Recipe Works
This recipe stands out by expertly blending tender pieces of chicken, naturally sweet corn, and incredibly silky ribbons of egg, all suspended in an extremely flavorful, high-quality chicken broth. The thoughtful combination of classic ingredients and the promise of a rich broth ensures every spoonful is a truly comforting and satisfying experience, perfectly capturing the essence of this beloved classic soup.
What to Expect
You can anticipate a wonderfully aromatic and comforting soup experience that truly warms from within. The broth itself is rich, savory, and beautifully balanced, serving as the perfect backdrop for the succulent tender chicken strips and the vibrant, sweet bursts from the corn. The signature silky ribbons of egg are a delight, adding a luxurious texture that truly makes this soup distinctive. A subtle touch of white pepper introduces a gentle warmth, making each and every bite incredibly inviting and deeply restorative. This Chicken Corn Egg Drop Soup is designed to be a profoundly satisfying dish that brings joy with its familiar and comforting profile.
Customization & Variations
For those who appreciate an extra layer of savory depth, MSG is listed as an optional addition to truly enhance the soup's umami flavor profile. If you desire a warmer, more golden hue in your soup, a small touch of turmeric is also an entirely optional inclusion for visual appeal. Additionally, a fragrant drizzle of sesame oil at the very end provides an aromatic finish, adding another dimension of flavor if desired.
Serving & Context
This Chicken Corn Egg Drop Soup is wonderfully versatile, perfect as a warming appetizer before a larger family meal, or as a light, yet profoundly comforting lunch on its own. Its familiar and soothing flavors make it an ideal choice for any occasion where you crave a taste of comforting, home-style goodness.