Chicken Divan Recipe
Ingredients
- 3 cups cooked chicken)
shredded or chopped (about 2 medium chicken breasts
- 2 cups broccoli florets
cooked and drained
- 1 can
10.5 oz cream of chicken soup
- 1/2 cup mayonnaise
- 1/4 cup grated Parmesan cheese
- 1 tsp lemon juice
- 1/4 tsp garlic powder
- 1/4 tsp onion powder
- 1/4 tsp black pepper
- 1/2 cup shredded sharp cheddar cheese
- 1/2 cup breadcrumbs
preferably panko
- 1 tbsp butter)
melted (for breadcrumbs
Directions
- 1
Preheat the Oven:
- 2
Preheat your oven to 350°F (175°C). Grease a 9x13-inch casserole dish with a little butter or cooking spray.
- 3
Prepare the Sauce:
- 4
In a medium mixing bowl, combine the cream of chicken soup, mayonnaise, Parmesan cheese, lemon juice, garlic powder, onion powder, and black pepper. Stir until smooth and well combined.
- 5
Assemble the Casserole:
- 6
Layer the cooked chicken evenly on the bottom of the casserole dish. Top with the cooked broccoli, spreading it out evenly. Pour the creamy sauce mixture over the chicken and broccoli, spreading it out to cover everything.
- 7
Add Toppings:
- 8
Sprinkle the shredded cheddar cheese evenly over the top of the casserole. In a small bowl, combine the breadcrumbs with melted butter and sprinkle over the cheese for a crunchy, golden topping.
- 9
Bake the Casserole:
- 10
Bake the casserole in the preheated oven for 25-30 minutes, or until the sauce is bubbling and the top is golden brown.
- 11
Serve:
- 12
Remove from the oven and let it rest for 5 minutes before serving. Enjoy it as a main dish with a side of rice or a light salad.
Chicken Divan Recipe
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About this Recipe
Craving that ultimate comfort food casserole that brings everyone to the table? This Chicken Divan recipe delivers a hearty, satisfying meal, perfect for family dinners or a comforting weeknight treat.
Why This Chicken Divan Recipe Works
The magic of this Chicken Divan lies in the harmonious blend of simple, beloved ingredients. Tender, cooked chicken and fresh, vibrant broccoli florets are enveloped in a rich, creamy sauce, creating a dish that’s both indulgent and incredibly comforting. The addition of tangy lemon juice, savory garlic and onion powders, and a blend of Parmesan and sharp cheddar cheeses elevates the classic cream of chicken soup base into something truly special. The buttery, crispy breadcrumb topping adds an irresistible texture that ties everything together.
What to Expect
Prepare for a spoonful of pure comfort. Each bite of Chicken Divan offers a delightful contrast of textures: the yielding tenderness of the chicken, the slight bite of the cooked broccoli, and the smooth, velvety sauce. The flavors are a savory symphony, with the rich, creamy notes balanced by the subtle tang of lemon and the savory depth of the cheese and seasonings. You’ll find it deeply satisfying, yet approachable, making it a guaranteed crowd-pleaser that evokes warmth and nostalgia.
Customization & Variations
This recipe is wonderfully versatile, allowing for easy adaptations. Feel free to swap out the sharp cheddar for another melty cheese you love, like Gruyère or Colby Jack. If you're looking to enhance the protein, you could increase the amount of cooked chicken. While broccoli is traditional, consider adding other cooked vegetables like cauliflower florets or a handful of peas for extra color and nutrients. For an extra punch of flavor, a pinch of red pepper flakes can be stirred into the sauce.
Serving & Context
Chicken Divan is the quintessential casserole for a cozy family dinner or a potluck gathering. It pairs beautifully with a simple green salad or a side of crusty bread to soak up every last bit of that delicious, creamy sauce. Serve it warm straight from the oven for the best experience.