Easy Peanut Butter Cookies
Ingredients
- 1/2 cup granulated sugar
- 1/2 cup brown sugar
- 1 cup creamy full-fat peanut butter)
(*see note
- 1 large egg
- 1 teaspoon vanilla
Directions
- 1
Preheat the oven to 350 degrees F. Line a large baking sheet with parchment paper.
- 2
With an electric mixer, blend together all the ingredients until combined, smooth, and thick, 2-3 minutes.
- 3
Using a heaping tablespoon cookie scoop, form dough into 1 1/4-inch balls with the palms of your hands.
- 4
Transfer to the prepared baking sheet 2 inches apart.
- 5
Press down with the back of a fork and then press again from the opposite direction, to form a criss-cross pattern on top.
- 6
Bake for about 10 minutes or until the tops are lightly brown and they are about 3 inches wide (all ovens run differently.) They will still be slightly soft if you press on them hot from the oven.
- 7
Remove from oven and let cool on the tray for 5 minutes, then transfer to a wire rack to cool completely and firm up.
- 8
Enjoy with a tall glass of cold milk!
Easy Peanut Butter Cookies
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About this Recipe
Craving that classic, comforting taste of homemade peanut butter cookies without the fuss? These Easy Peanut Butter Cookies are your new go-to, delivering pure deliciousness with just a handful of pantry staples. Get ready to enjoy a quick treat that tastes anything but simple!
What makes this recipe truly special is its incredible simplicity. Crafted with only 5 essential ingredients, these cookies require no flour and no butter, making them a fantastic option for a quick dessert. This approach streamlines the baking process, ensuring you get those beloved chewy, rich peanut butter cookies on the table with minimal effort.
Expect a cookie that’s wonderfully rich and intensely peanut-buttery, with a perfect balance of sweet and savory notes. The texture is delightfully soft and chewy in the center, with slightly crisped edges—a truly satisfying bite every time. This straightforward recipe ensures a consistently delicious result, perfect for satisfying those sudden sweet cravings or for a last-minute contribution to a gathering. You'll love how these cookies capture that quintessential nostalgic flavor without any complicated steps.
While this recipe shines in its simplicity, you can easily tweak it to fit your preferences. For a delightful textural contrast, swap the creamy full-fat peanut butter for a crunchy variety to add extra nutty bite. If you enjoy a touch more depth, a pinch of flaky sea salt sprinkled on top before baking can really enhance the flavors.
These effortless cookies are perfect for a quick after-school snack, a casual dessert alongside a glass of milk, or as a sweet pick-me-up any time of day. Their classic appeal makes them a welcome addition to any gathering, big or small.