Fruit Salad For A Crowd

Fruit Salad For A Crowd

20 min

Fresh fruit tossed in a bright citrus dressing with just a hint of cinnamon is a great, easy-to-make dish when you're feeding a crowd. It's always one of the first dishes to go on my buffet table. Whether you're hosting a holiday party, family reunion, block party, or tailgating, this fruit salad will be a fan favorite!

Ingredients

  • 3 cups red seedless grapes
  • 3 cups green seedless grapes
  • 2 cups cubed pineapple
  • 2 cups cubed cantaloupe
  • 3 cups quartered strawberries - washed with caps removed
  • 2 pints blueberries
  • 1 and 1/2 cups orange juice
  • 1/2 cup honey
  • 2 teaspoons cinnamon

Directions

  1. 1

    Wash grapes and blueberries. Set aside to drain.

  2. 2

    Place all fruit in a large tin foil baking pan and set aside.

  3. 3

    In a medium size bowl, whisk together orange juice, honey and cinnamon until thoroughly combined. Pour dressing over fruit and gently toss with large spoon. Cover fruit with plastic wrap and place in fridge or cooler until ready to serve.