Hawaiian Ham & Swiss Slider
Ingredients
- 24slices of deli honey ham
- 6slices of swiss cheese
cut into fourths
- ⅓ cmayonnaise
- 1 tbsppoppy seeds
- 1 ½ tbspdijon mustard
- ½ cbutter melted
- 1 tbsponion powder
- ½ tspworcestershire sauce
- 1 packageking's hawaiian original hawaiian sweet dinner rolls
Directions
Preparation
- 1
Preheat your oven to 350°F. As the oven heats, cut the KING'S HAWAIIAN rolls in half with a serrated knife, keeping the rolls connected. Spread a generous amount of mayo onto one side of the sliced rolls.
- 2
Layer a slice or two of ham on top of the mayonnaise, making sure that the ham covers the entire surface area of the rolls. To complete the savory flavor profile, add a slice of Swiss cheese on top of the ham. Replace the top half of the rolls onto the bottom half, creating little finger food sandwiches.
- 3
In a medium bowl, whisk together poppy seeds, Dijon mustard, melted butter, onion powder and Worcestershire sauce, and drizzle the sauce on top of the rolls. Cover your sliders with foil and let them sit for 10 minutes.
- 4
Pop your sliders in the oven for ten minutes, letting the cheese transform into warm, melty goodness. After ten minutes, uncover the sliders and put them back in the oven for two minutes to let the tops become a slightly crisp, golden brown.
- 5
Share your wow-worthy Hawaiian Ham and Swiss Sliders with family and friends. And best of all? No fork required!
Hawaiian Ham & Swiss Slider
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About this Recipe
Craving the ultimate crowd-pleasing appetizer that always disappears first? Our Hawaiian Ham & Swiss Sliders are the answer, delivering an irresistible blend of sweet and savory perfection that's ideal for any gathering.
These aren't just any ham and cheese sandwiches; they're a symphony of flavors crafted for ease and deliciousness. By layering tender slices of honey ham and creamy Swiss cheese within the beloved sweetness of King's Hawaiian rolls, then brushing them with a rich, buttery sauce infused with Dijon mustard, onion powder, and Worcestershire, you create an iconic appetizer. This thoughtful combination ensures every bite is bursting with an irresistible sweet and savory balance, making them a guaranteed hit for any occasion.
Prepare for a delightful bite that's wonderfully soft from the baked rolls, with the tender sweetness of honey ham and the comforting creaminess of melted Swiss cheese. As you take a bite, you'll first notice the distinctive sweetness of the King's Hawaiian rolls, quickly followed by the savory depth from the ham and cheese. The fragrant, savory butter sauce, boasting subtle notes of onion and a tangy hint from Worcestershire, permeates the rolls, adding a rich, irresistible layer of flavor. The poppy seeds add a tiny textural pop, completing the experience of a warm, comforting, and utterly addictive party food that will have everyone reaching for another.
Customization & Variations: While this recipe's magic lies in its classic combination of ingredients, you can personalize the flavor profile of the savory butter sauce. Feel free to slightly adjust the amount of Dijon mustard for more tang, or vary the poppy seeds for a different textural accent. For those who enjoy a deeper savory note, a touch more onion powder in the butter mixture can enhance its aromatic depth.
Serving & Context: These Hawaiian Ham & Swiss Sliders are the quintessential party food, perfectly suited for relaxed "Slider Sunday" brunches, lively game day gatherings, or festive summer cookouts. Serve them warm straight from the oven as a centerpiece appetizer, or as a hearty snack, and watch these buttery, cheesy delights vanish quickly!