Homemade Baked Beans

Homemade Baked Beans

from allrecipes.com
70 min
8

Ingredients

  • ½ pound bacon
  • 2 (14.5 ounce) cans Great Northern beans, rinsed and drained
  • 1 cup water (Optional)
  • ¾ cup packed brown sugar
  • 2 small onions, chopped
  • 3 tablespoons ketchup
  • 3 tablespoons molasses
  • 1 tablespoon vinegar
  • 1 tablespoon mustard
  • 1 teaspoon salt
  • 1 teaspoon garlic powder

Directions

  1. 1

    Preheat oven to 350 degrees F (175 degrees C). Grease a 2 1/2-quart baking dish.

  2. 2

    Place bacon in a large skillet and cook over medium-high heat until crisp, about 10 minutes; drain and cool on paper towels. Crumble bacon once cooled.

  3. 3

    Mix bacon, beans, water, brown sugar, onions, ketchup, molasses, vinegar, mustard, salt, and garlic powder together in the prepared baking dish. Cover dish with aluminum foil.

  4. 4

    Bake in preheated oven until bubbling, 45 minutes.