How To Make Honey Roasted Peanut Butter
Ingredients
- 16 ozraw peanuts)
unsalted (2 cups
- ½ tspsea salt
- 1 tbspraw honey
Directions
- 1
Preheat oven to 350 degrees.
- 2
Line a baking tray with aluminum foil or parchment paper and set aside.
- 3
In a medium mixing bowl, combine peanuts with salt and honey. Using a spoon, mix well so that all peanuts are evenly coated. Lay peanuts out evenly and in one layer over the baking tray. Roast for 15-20 minutes, or until well-browned and dark, but not burnt. Half-way though, toss peanuts using a spatula for even roasting. Remove from oven and allow to sit for 5 minutes.
- 4
Add peanuts to a food processor and turn on for 1 minute. Remove the lid and press the peanuts back down along the sides using a spatula. Replace the lid and turn food processor back on for an additional two minutes. Repeat with spatula if needed. The consistency of the peanuts will change, don't worry. Process until smooth, about 1-2 more minutes.
- 5
Adjust flavor as desired by adding more salt, honey or even a pinch of cinnamon.
- 6
Place in an air-tight container and refrigerate for up to 2 months.
How To Make Honey Roasted Peanut Butter
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About this Recipe
Tired of store-bought peanut butter that lacks that homemade touch? This recipe for Honey Roasted Peanut Butter delivers an irresistible, rich, and creamy spread right from your kitchen, all with minimal effort.You’ll be amazed at how simple it is to achieve gourmet flavor. The secret lies in a few minutes of processing time and just three key ingredients: raw peanuts, sea salt, and raw honey. This combination transforms into a lusciously smooth spread that’s leagues beyond anything you’d buy at the store.Prepare for an unbelievably rich, nutty, and subtly sweet spread with a perfect hint of salt. The process of making your own peanut butter from raw peanuts deepens their flavor, resulting in a distinct taste that’s both comforting and gourmet. Its texture will be wonderfully smooth and spreadable, perfect for a multitude of uses. Despite its superior taste, this honey peanut butter is super easy to make, making it a fantastic staple for any home cook.While this recipe shines with raw peanuts, you have full control over the final flavor. Feel free to adjust the amount of raw honey for more or less sweetness, or tweak the sea salt to your personal taste preference.This homemade delight is fantastic slathered on toast, swirled into oatmeal, paired with sliced fruit, or even enjoyed straight from the spoon. It's an instant upgrade to breakfast or snack time.