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Million Dollar Egg Salad

Name: Million Dollar Egg Salad
Prep time: 10 min
Total time: 10 min
Yield: 2 servings
Ingredients: 6 large hard-cooked eggs; 0.75 cup mayonnaise; 0.5 cup cooked and crumbled bacon (from about 5 slices); 2 ounce sharp Cheddar cheese; 0.33 cup green onions; 2 teaspoon Dijon mustard; 0.5 teaspoon kosher salt; 0.25 teaspoon black pepper; 4 white bread slices

2 servings

This rich and delicious million dollar egg salad deserves its title. Sharp Cheddar, smoky, salty crumbled bacon, green onion, and a smidge of tangy Dijon mustard make this egg salad far from the ordinary.

Ingredients

hard-cooked eggs
6 large
mayonnaise
¾ c
cooked and crumbled bacon
from about 5 slices
½ c
sharp Cheddar cheese
2 oz
green onions
⅓ c
Dijon mustard
2 tsp
kosher salt
½ tsp
black pepper
¼ tsp
white bread slices
4

Directions

1
Stir eggs, mayonnaise, bacon, Cheddar, green onions, mustard, salt, and pepper in a bowl until combined. Use the back of a fork to mash ingredients together until evenly combined.
2
Spread half of the egg salad mixture evenly on 2 of the bread slices; top each with 1 bread slice. Cut sandwiches in half and serve. Recipe developed by Amanda Holstein

Million Dollar Egg Salad

10 min2 servings1120 cal

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