Peanut Butter Buckeyes Recipe
Ingredients
- 1½ cups creamy peanut butter
- 1 cup unsalted butter
at room temperature
- ½ teaspoon vanilla extract
- Pinch salt
- 4 cups powdered sugar
- 4 cups semisweet chocolate chips
- ¼ cup vegetable shortening
Directions
- 1
Line cookie sheet with wax or parchment paper; set aside.
- 2
In a large bowl, stir together the peanut butter, softened butter, vanilla extract, and salt with a wooden spoon. Add the powdered sugar a little bit at a time, stirring it into the peanut butter mixture until it is completely incorporated.
- 3
Roll the peanut butter mixture into 1-inch balls. Set them on the prepared cookie sheet and insert a toothpick into the top of each ball. Chill in freezer until hard, approximately 30 minutes.
- 4
In a heatproof medium bowl, combine the chocolate chips and shortening. Place the bowl over a small saucepan with 1 inch of water placed over low heat. Stir occasionally, until the chocolate is completely melted and smooth. Keep the bowl over the saucepan of barely simmering water. Using the toothpick as a "handle", dip the peanut butter balls into the chocolate, leaving a small circle exposed on the top of each ball. Place the balls back on the cookie sheet and refrigerate until the chocolate is set, approximately 2 hours.
- 5
Once the buckeyes are set, remove the toothpicks and if you'd like, you can use your finger to smudge the peanut butter dough together on the top of the buckeye to cover the hole where the toothpicks were. Store the buckeyes in an airtight container with wax paper between layers in the refrigerator for up to 1 month.
Peanut Butter Buckeyes Recipe
Similar Recipes
:max_bytes(150000):strip_icc()/Simply-Recipes-Peanut-Butter-Cookies-LEAD-04-810b79b2b5af4d918d9f0bb71e36095b.jpg)
Ratings & Reviews
Based on 62 ratings
Rating Breakdown
About this Recipe
Searching for that classic holiday treat that brings a smile to everyone's face? This Peanut Butter Buckeyes recipe delivers a beloved family favorite, combining creamy peanut butter and rich chocolate in every bite.What makes these Buckeyes so irresistible is their simple charm and straightforward ingredients. With just a few pantry staples, you create a treat that's both elegant and utterly comforting, capturing the nostalgic flavor of peanut butter and chocolate perfection.You can anticipate a delightful contrast in textures: a smooth, sweet, and slightly salty peanut butter core, encased in a crisp, glossy shell of decadent chocolate. Each bite offers a harmonious blend of flavors, truly embodying the essence of a classic confection. While preparation takes a bit of time, the hands-on process of shaping and dipping is a rewarding experience, culminating in beautiful, bite-sized sweets perfect for sharing.Feel free to get creative with your Buckeyes! While semisweet chocolate chips are classic, you could experiment with dark chocolate for a richer profile or even milk chocolate for a sweeter treat. For a subtle flavor twist, try using a different nut butter, though the distinct taste of peanut butter is what makes a Buckeye a Buckeye. You could also sprinkle a pinch of flaky sea salt over the chocolate before it sets for an elevated finish.These classic Peanut Butter Buckeyes are ideal for holiday platters, cookie exchanges, or as a sweet surprise for any gathering. Serve them alongside coffee or as a delightful dessert after a festive meal.