Pizza Chicken Is Our New Favorite One-Pan Weeknight Dinner Casserole

Pizza Chicken Is Our New Favorite One-Pan Weeknight Dinner Casserole

4 servings
Find out how easy it is to make this simple, delicious, weeknight one-pan meal that combines two favorites: chicken casserole and pizza.

Ingredients

  • can crushed tomatoes
    1
  • kosher salt

    divided

    ½ tsp
  • garlic powder

    divided

    1 tsp
  • onion powder

    divided

    1 tsp
  • italian seasoning

    divided

    1 tsp
  • chicken breast

    pounded to 1/4-inch thickness

    1 ½ lb
  • black pepper
    ⅛ tsp
  • balsamic vinegar
    1 tbsp
  • shredded italian blend cheese
    ¾ c
  • sliced pepperoni
    ¼ c
  • can sliced black olives
    1
  • diced green bell pepper
    ¼ c

Directions

  1. 1

    Preheat the oven to 425 degrees F (220 degrees C).

  2. 2

    Spread 1/2 of the crushed tomatoes over the bottom of a 9x13-inch baking dish. Add 1/4 teaspoon salt, 1/2 teaspoon garlic powder, 1/2 teaspoon onion powder, and 1/2 teaspoon Italian seasoning, and stir to combine.

  3. 3

    Lay chicken on top of tomatoes and season with the remaining 1/4 teaspoon salt and pepper.

  4. 4

    Cover chicken with remaining crushed tomatoes then drizzle with vinegar. Sprinkle remaining 1/2 teaspoon garlic powder, 1/2 teaspoon onion powder, and 1/2 teaspoon Italian seasoning over everything, then cover with cheese.

  5. 5

    Top with pepperoni, black olives, and peppers.

  6. 6

    Bake until cheese is bubbling and melted and chicken has reached an internal temperature of at least 165 degrees F (74 degrees C), about 20 minutes.

Pizza Chicken Is Our New Favorite One-Pan Weeknight Dinner Casserole

Pizza Chicken Is Our New Favorite One-Pan Weeknight Dinner Casserole

4.4(5)30 min4 servings480 cal

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Ratings & Reviews

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Based on 5 ratings

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About this Recipe

Craving the comforting flavors of pizza combined with a satisfying chicken dinner, all without a mountain of dishes? This Pizza Chicken casserole is your new favorite one-pan weeknight hero, bringing together two beloved classics into one incredibly simple meal.

What makes this dish a standout is its brilliant simplicity: all your favorite pizza toppings and tender chicken come together effortlessly in a single pan. The chicken breast, specifically pounded to a 1/4-inch thickness, ensures it cooks quickly and evenly, guaranteeing every bite is perfectly moist and flavorful. This smart technique means less cooking time and more deliciousness for your busy weeknights.

Imagine tender, succulent chicken bathed in a rich, herby tomato sauce infused with garlic and onion. It's then generously topped with a melty blanket of shredded Italian blend cheese. Each forkful delivers the savory kick of sliced pepperoni, the briny pop of black olives, and the subtle crunch of diced green bell pepper, delivering a familiar pizza experience in a surprisingly fresh and satisfying way. It’s comfort food reimagined for ease and enjoyment.

Customization & Variations

This Pizza Chicken is wonderfully adaptable to your preferences. You can easily swap the pepperoni for other favorite pizza meats like sliced cooked ham. For vegetable variations, try adding sliced mushrooms or thinly sliced red onion in place of or in addition to the green bell pepper. Don't have Italian seasoning? A mix of dried oregano, basil, and thyme will work beautifully.

Perfect for a bustling weeknight family dinner or a cozy meal for four, this Pizza Chicken casserole pairs wonderfully with a crisp green salad or a side of warm, crusty bread to soak up all the delicious sauce. It’s a complete meal that feels special but comes together with minimal fuss.

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