Quickest Mac and Cheese
Ingredients
- 1 cup heavy cream
- 1 ounce cream cheese
at room temperature
- 1/4 teaspoon garlic salt
- 1/2 cup grated sharp Cheddar
- 2 slices American cheese
- 3 cups cooked cavatappi pasta
Directions
- 1
Heat the heavy cream, cream cheese and garlic salt in a medium cast-iron skillet over high heat. As the edges start to bubble, gently whisk the cream cheese until it is evenly incorporated into the heavy cream, about 1 minute. Allow to cook for 15 seconds so the mixture thickens. Add the Cheddar and American cheese and continue whisking. Pour the sauce over the pasta, stir and serve immediately!
Quickest Mac and Cheese
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About this Recipe
Craving creamy, comforting mac and cheese in a flash? This Quickest Mac and Cheese recipe delivers that classic indulgence with minimal effort, perfect for when time is short but you refuse to compromise on flavor.
What makes this mac and cheese truly special is its thoughtful ingredient lineup. Heavy cream creates a luscious base, while cream cheese ensures an incredibly smooth and stable sauce. The combination of sharp Cheddar for bold flavor and American cheese for unparalleled meltiness brings everything together for a truly rich and satisfying experience.
Prepare for a velvety, intensely cheesy experience. The sharp cheddar provides a robust, tangy flavor, beautifully balanced by the melt-in-your-mouth creaminess from the American and cream cheeses. A whisper of garlic salt rounds out the profile, adding an aromatic depth without overpowering the cheesy goodness. This is comfort food at its most accessible and delicious, delivering that classic, indulgent mac and cheese flavor without the fuss.
While delicious as is, you can easily adapt this quick mac and cheese. For an extra kick, a tiny pinch of cayenne pepper would be a welcome addition. If you prefer a milder flavor, a Colby Jack could replace some of the sharp Cheddar. While cavatappi is fantastic for holding the sauce, elbow macaroni or small shells also make excellent pasta choices.
This rich and hearty mac and cheese is ideal as a comforting main course on a busy evening or as a crowd-pleasing side dish for a casual get-together. Serve it with a simple green salad to cut through the richness.