Raspberry Vinaigrette

Raspberry Vinaigrette

16 servings
Delicious raspberry vinaigrette made with raspberry jam and red wine vinegar - perfect condiment that’s ready in 10 minutes.

Ingredients

  • seedless raspberry jam
    ⅓ c
  • red wine vinegar
    ½ c
  • olive or vegetable oil
    ¼ c
  • salt
    ¼ tsp

Directions

  1. 1

    In small glass or plastic bowl, beat all ingredients with wire whisk until well blended. Store tightly covered in refrigerator.

Raspberry Vinaigrette

Raspberry Vinaigrette

10 min16 servings50 cal

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About this Recipe

Tired of store-bought dressings that lack personality? This delightful homemade raspberry vinaigrette is your answer, bringing vibrant flavor to any meal in just 10 minutes. It's a perfect condiment to brighten everyday salads and dishes.

Its brilliance lies in the simple yet impactful combination of sweet seedless raspberry jam and tangy red wine vinegar. This pairing creates a perfectly balanced dressing that elevates fresh greens without overwhelming them, offering a lovely balance of sweet and tart.

Prepare for a bright, fruity dressing with a pleasant acidity, a whisper of sweetness, and a smooth consistency that coats ingredients beautifully. This raspberry vinaigrette is incredibly easy to achieve, making it a perfect everyday condiment for home cooks of all skill levels. With 50 calories per serving, it's a light and flavorful option that yields a generous 16 servings, ready to brighten numerous meals throughout the week.

While delicious as is, feel free to experiment with this versatile dressing. You can adjust the type of oil, perhaps using a light olive oil for a milder note or a neutral vegetable oil for a clean finish. Don't have seedless raspberry jam? Other berry jams could work in a pinch, though the texture and flavor profile would shift slightly.

This versatile raspberry vinaigrette is ideal for light green salads, as a delicate marinade for poultry or fish, or even drizzled over fresh fruit for a unique sweet-and-sour touch. It's truly a perfect condiment for brightening any dish.

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