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Homemade Apple Pie Spice is easy to make from four ingredients and keep in your spice collection. Perfect for baking pies or making everyday recipes like oatmeal and applesauce! Great for sharing!

Neatly walking the line between breakfast treat and dessert, this Apple Crumb Cake is far more than your average coffee cake. Beneath a buttery, apple pie-spiced streusel lies a generous layer of tender apples, enriched with intensely flavored boiled cider for a filling that tastes like a truly great apple pie — rich, saucy, and fork-tender apples. The sour cream cake that surrounds the apple filling is plush, subtly tangy, and ultra-moist, providing the perfect counterpoint to the fruit filling and crumb topping. Baked in a 9" x 13" pan, it’s ideal for serving a crowd, whether at brunch alongside coffee or as a cozy fall dessert, topped with a scoop of ice cream.This recipe is part of The Fall Flavor Edit. View all 24 essential recipes of the season here.

Made with shredded chicken, stuffing mix, and cream of chicken soup, this Chicken and Stuffing Casserole recipe has all the flavors of a chicken dinner in one pan. Easy to make with minimal hands-on time, this is the perfect dinner for busy weeknights!

These meatball parmesan sliders are made with cocktail meatballs, mozzarella cheese and tomato sauce baked in garlic butter brushed Hawaiian rolls for a super easy and delicious dinner.

Craft my timeless Traditional Mincemeat Recipe to elevate your Christmas staple Mince Pies with rich Irish flavors and festive charm.

My Mum's Mince Pies recipe with Coconut Topping won me over so easily that I'm not sure I could ever live life without them!

This Chicken Tetrazzini recipe is a creamy, cheesy pasta casserole that combines tender shredded chicken, sautéed mushrooms, and a rich homemade sauce. Perfect for a comforting dinner, it uses rotisserie chicken for quick preparation but can be easily made with fresh chicken breasts. Baked to golden perfection and topped with melted mozzarella, this casserole is both freezer-friendly and great for meal prepping.

Cookie delight is a yummy, nostalgic no-bake dessert with layers of a chocolate cookie crust, a creamy cheesecake filling and rich pudding layers. It cuts well and is the perfect dessert to make ahead for a potluck or other gatherings. Kids of all ages will love it.

The most perfect blueberry muffin recipe ever! These muffins are light and moist, studded throughout with sweet berries, and sprinkled with a crunchy, buttery streusel crumb topping.

This sticky baked apricot chicken is easy to prep in a jiffy using chicken thighs, salad dressing, onion soup mix, and apricot jam.

Mushrooms in a smooth cream sauce make a silky coating for baked chicken breasts. A generous sprinkling of Cheddar cheese melts right in.

Sugar cream pie recipe is filled with a gloriously thick, creamy, vanilla custard, sprinkled with a cinnamon dusting and made with a handful of simple ingredients and easy steps. There are many ways to make an old fashioned Hoosier Pie, but this best, no-fail version uses a simple trick of starting the custard on the stove so it sets perfectly every time!

Chipped Beef Cheese Ball 

Delicious donut holes that are loaded with the flavors of apple cider and rolled around in cinnamon sugar. Use this recipe to make donut holes or donuts, either way, they're super-moist and soft little pillows. They're baked, not fried, which makes them totally waistline friendly!

Whether you use leftover mashed potatoes and meatballs (or store-bought) this casserole combination is a perfect one-pan comfort food baked together!

This is a fork-tender recipe using Pork Butt. This can be made with several cooking methods. The pork is made with delicious apple brandy or apple juice and several herbs and spices to make the best ever roast you'll ever eat and so easy!

This is the old fashioned way my Italian grandmother made fried zucchini back in the 1960s and throughout my childhood. A very simple breadcrumb coated zucchini chip fried on the stovetop.

This delicious Bread Pudding recipe uses leftover bread baked into a rich and sweet custard swirled with cinnamon and chocolate chips.

These stuffed onion bombs pack seasoned ground beef inside tender onion shells, grilled low and slow and finished with a Cajun butter glaze.

A simple, protein-rich dinner packed with salmon, spinach, tomatoes and feta. Everything goes into one baking dish, making this an easy and nutritious meal for busy days.

This viral Parmesan Pea salad lives up to the hype! It's a quick and easy dish that seriously takes only 5 minutes to prepare, making it perfect for meal prep.

One of my family's most loved recipes, this is the best high protein white chicken chili ever.

A warm and cozy broth bowl with rice, dumplings, and fried bok choy. Guaranteed comfort food!

Mixing up a jar of homemade pumpkin pie spice takes just five minutes and five spices! Plus, making your own is cheaper than buying store-bought blends.