
Smothered Cheesy Sour Cream Chicken
Ingredients
- 2 lbboneless
skinless chicken breast
- ½ tspsalt
- ½ tsppepper
- 1 csour cream
- ½ cgrated parmesan
- 1 tsporegano
- 1 tspgarlic powder
- 1 cshredded mozzarella
Directions
- 1
Preheat the oven to 375˚F.
- 2
Combine the sour cream parmesan cheese, oregano and garlic powder and mix well.
- 3
Slice the chicken breast in half horizontally so they form a thinner cutlet. Lay them in a large baking dish and season with salt and pepper.
- 4
Cover the chicken with the sour cream mixture then top with the shredded mozzarella cheese.
- 5
Bake for 25-35 minutes or until the chicken is 165˚F internal temperature.

Smothered Cheesy Sour Cream Chicken
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About this Recipe
Craving a comforting dinner that’s rich, creamy, and comes together effortlessly? This Smothered Cheesy Sour Cream Chicken delivers on all fronts, promising a family-favorite meal with incredible tangy flavor.
The magic of this dish lies in its balance of a tangy sour cream sauce with two types of savory cheese, ensuring every bite of tender chicken is enveloped in deliciousness. It's a simple baked chicken dish that tastes anything but, turning basic ingredients into something truly special.
Prepare for wonderfully tender chicken breast, completely coated in a luscious, tangy sour cream sauce and a generous layer of melted, bubbly cheese. The combination of Parmesan and mozzarella creates a rich, savory depth with that irresistible cheesy pull. It’s a hearty, satisfying meal designed for comfort and flavor, perfect for any weeknight dinner.
While this sour cream chicken is fantastic as written, you can easily adapt it. Consider adding a pinch of dried thyme or a touch of onion powder for a slightly different herb profile. For a textural twist, sprinkle some breadcrumbs on top along with the mozzarella before baking for a crispy finish.
This flavorful chicken makes a hearty centerpiece, pairing beautifully with simple rice, mashed potatoes, or a fresh green salad for a complete and satisfying meal.
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