Summer Squash Bread

Summer Squash Bread

12 servings
This squash bread is loaded with shredded summer squash and flavored with cinnamon and nutmeg for the perfect sweet addition to a summer brunch.

Ingredients

  • eggs
    3 large
  • white sugar
    2 c
  • vegetable oil
    1 c
  • vanilla extract
    2 tsp
  • all-purpose flour
    3 c
  • baking powder
    3 tsp
  • ground cinnamon
    2 tsp
  • ground nutmeg
    2 tsp
  • shredded summer squash
    2 c

Directions

  1. 1

    Preheat the oven to 325 degrees F (165 degrees C). Grease a 9x13-inch baking dish.

  2. 2

    Beat eggs in a large bowl with an electric mixer until fluffy. Beat in sugar, oil, and vanilla; gradually mix in flour, baking powder, cinnamon, and nutmeg until combined. Fold in shredded squash and pour batter into the prepared baking dish.

  3. 3

    Bake in the preheated oven until a knife inserted into the center of bread comes out clean, about 45 minutes.

Summer Squash Bread

Summer Squash Bread

4.5(274)60 min12 servings433 cal

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Ratings & Reviews

0.0/ 5
Exceptional

Based on 274 ratings

allrecipes.com
4.5(274 reviews)
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About this Recipe

Craving a sweet, comforting treat that captures the essence of the season? This Summer Squash Bread recipe is your answer, perfect for a delightful brunch or an afternoon pick-me-up. It's a fantastic way to enjoy the bounty of summer squash in a new, delicious form.

This recipe masterfully transforms abundant summer squash into a surprisingly moist and flavorful quick bread. The simple combination of fragrant cinnamon and warm nutmeg creates a cozy aroma and taste that feels both familiar and special, making it an ideal choice for a satisfying homemade treat that everyone will love.

You can anticipate a wonderfully moist crumb with every slice, thanks to the generous inclusion of fresh, shredded summer squash. The bread offers a harmonious balance of sweetness, beautifully complemented by the comforting warmth of aromatic spices. It's a straightforward baking project that yields impressive results, filling your kitchen with an irresistible aroma as it bakes.

While delicious as is, you can easily customize this Summer Squash Bread. Consider folding in a half-cup of chopped walnuts or pecans for added crunch, or a handful of chocolate chips for a richer twist. A touch of ground ginger could also enhance the spice profile if you enjoy an extra kick in your baked goods.

This comforting Summer Squash Bread is a superb addition to any summer brunch spread, a delightful afternoon snack, or even a simple dessert. Serve it warm with a pat of butter, a dollop of cream cheese, or simply enjoy it on its own with a cup of coffee or tea.

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