The best Edible brownie batter

The best Edible brownie batter

8 servings
This edible brownie batter recipe is a simple and easy way to enjoy your favorite chocolatey treat without any baking required!

Ingredients

  • 1/2 cup butter

    salted or unsalted,

  • 1/2 cup brown sugar
  • 1/4 cup granulated sugar
  • 1 tsp vanilla extract
  • 1 cup AP flour

    heat treated

  • 1/2 cup cocoa powder
  • 1/4 tsp salt
  • 3 tbsp heavy cream

    or milk

  • 1/3 cup chocolate chips or chunks

Directions

  1. 1

    In a small bowl, star by creaming the butter, the brown sugar, and the granulated sugar together. Add in the vanilla and the heavy whipping cream and mix again.

  2. 2

    Add in the cooked and cooled flour, and a pinch of salt and mix well. Add in the chocolate chips or chunks, mix one last time and enjoy your fantastic edible cookie dough treat!

The best Edible brownie batter

The best Edible brownie batter

4.9(7)10 min8 servings

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Ratings & Reviews

0.0/ 5
Exceptional

Based on 7 ratings

lifestyleofafoodie.com
4.9(7 reviews)
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About this Recipe

Craving that irresistible taste of raw brownie batter without the worry? This easy edible brownie batter recipe lets you indulge in your favorite chocolatey treat, no oven required! In just 10 minutes, you'll have a delightful dessert ready to enjoy.

What makes this recipe truly shine is its simple approach to classic brownie flavor. By combining rich butter with both brown and granulated sugars, you achieve a deep, complex sweetness. A generous amount of cocoa powder provides that intense chocolatey foundation, while the crucial step of using heat-treated flour ensures every spoonful is perfectly safe to eat, setting it apart from traditional raw batter.

You can expect a wonderfully rich, intensely chocolatey experience with every spoonful. The texture is lusciously smooth and creamy, punctuated by delightful bites of chocolate chips or chunks. It's a sweet, comforting indulgence that comes together incredibly fast, perfect for satisfying a sudden dessert craving or sharing with friends.

Feel free to swap out the heavy cream for regular milk if that's what you have on hand, or for an even richer batter, a dairy-free milk alternative will also work. For different flavor notes, try white chocolate chips, peanut butter chips, or even chopped nuts instead of traditional chocolate chips or chunks. This recipe is incredibly adaptable to your pantry and preferences.

Serve this delightful edible brownie batter as a decadent snack straight from the bowl, a quick dessert after dinner, or even as a dip with pretzels, fruit, or graham crackers for a fun twist.

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