The Godfather Sicilian Lasagna

Name: The Godfather Sicilian Lasagna
Prep time: 20 min
Cook time: 1 h
Total time: 1 h 20 min
Yield: 8 servings
Ingredients: 1 pound ground beef; 1 pound ground pork; 1 large onion; 4 clove garlic; 2 can tomatoes; 1 can tomato sauce; 1 teaspoon oregano; 1 teaspoon basil; Salt and pepper; 1 pound lasagna noodles; 32 ounce ricotta cheese; 2 cup mozzarella cheese; 1 cup Parmesan cheese; 2 large eggs; Fresh basil leaves for garnish

8 servings

Indulge in a hearty and flavorful Sicilian lasagna fit for a godfather. Layers of ground beef and pork, rich tomato sauce, and three types of cheese make this dish a true Italian classic.

Ingredients

ground beef
1 lb
ground pork
1 lb
onion
1 large
garlic
4 clove
tomatoes
2 can
tomato sauce
1 can
oregano
1 tsp
basil
1 tsp
Salt and pepper
lasagna noodles
1 lb
ricotta cheese
32 oz
mozzarella cheese
2 c
Parmesan cheese
1 c
eggs
2 large
Fresh basil leaves for garnish

Directions

1
In a large skillet, cook the ground beef, ground pork, onion, and garlic until meat is browned. Drain excess fat.
2
Stir in crushed tomatoes, tomato sauce, oregano, basil, salt, and pepper. Simmer for 30 minutes.
3
Cook lasagna noodles according to package instructions. In a bowl, combine ricotta cheese, mozzarella cheese, Parmesan cheese, and beaten eggs.
4
In a 9×13 inch baking dish, layer meat sauce, noodles, and cheese mixture. Repeat layers.
5
Cover with foil and bake at 375°F for 25 minutes. Uncover and bake for an additional 25 minutes. Let stand for 15 minutes before serving. Garnish with fresh basil leaves.

The Godfather Sicilian Lasagna

80 min8 servings450 cal

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