5 Minute Fudge

5 Minute Fudge

10 min

This smooth and decadent 5 minute fudge is studded with pillowy marshmallows and crunchy bits of nuts. It is surprisingly simple to make thanks to the microwave and sweetened condensed milk - no babysitting bubblingfudge on the stove at all!

Ingredients

  • 2 cups semi-sweet chocolate chips
  • 1 can sweetened condensed milk, 14 oz
  • 3 cups mini marshmallows
  • 1 teaspoon vanilla extract
  • 1 1/2 cups chopped walnuts, or any type of nut you'd like!

Directions

  1. 1

    Line a 9 x13 inch pan with parchment paper or greased aluminum foil.

  2. 2

    Place the chocolate chips and sweetened condensed milk in a microwave safe bowl and heat for 1 minute. Stir until mixture is smooth and all the chocolate chip bits are melted. If there are still some chips remaining after stirring, microwave in 30 second intervals - stirring in between until they are smooth. Stir in the vanilla, marshmallows, and walnuts

  3. 3

    Using a large spoon, spoon out the fudge in large dollops into the parchment or foil lined pan. Press down to form an even layer. Refrigerate.

  4. 4

    When ready to serve, pull the fudge out of the pan by lifting up on the sides ofthe parchement or foil. Slice into squares.