Arroz con Leche

Arroz con Leche

Classic arroz con leche is a Mexican variation of rice pudding that is sweetened with condensed milk and topped with cinnamon.

Ingredients

  • water
    7 c
  • long-grain white rice
    1 c
  • cinnamon sticks
    2
  • can sweetened condensed milk
    1
  • can evaporated milk
    1
  • whole milk
    1 c
  • ground cinnamon

    for topping

Directions

  1. 1

    Combine water, rice, and cinnamon sticks in a large saucepan over medium-high heat. Bring to a boil, uncovered, and cook for 16–18 minutes.

  2. 2

    Drain any remaining liquid, remove the cinnamon sticks, and return the rice to the pan over medium-high heat. Add sweetened condensed milk, evaporated milk, and whole milk, and bring to a boil.

  3. 3

    Reduce the heat to low and cook for about 20 minutes, stirring regularly. The milk can easily burn, so it is important to stir frequently as it thickens.

  4. 4

    Divide rice among serving cups and sprinkle with cinnamon. Serve warm.

Arroz con Leche

Arroz con Leche

84 cal

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About this Recipe

Craving a taste of comforting tradition? This easy Arroz con Leche recipe delivers the rich, sweet flavors of classic Mexican rice pudding right to your kitchen, proving you don't need fancy ingredients for a truly satisfying dessert.

Why This Recipe Works

The secret to its incredible creaminess and sweetness lies in the harmonious trio of milks: sweetened condensed milk, evaporated milk, and whole milk. Together, they create an exceptionally rich and luxurious base. Simmered gently with fragrant cinnamon sticks, this combination ensures an undeniably authentic and deeply flavorful experience that's far superior to store-bought versions.

What to Expect

With this recipe, you can expect a beautifully creamy, sweet rice pudding that offers a comforting warmth from the cinnamon. Each spoonful delivers a delightful chewiness from the long-grain white rice, perfectly enveloped in the rich, milky base. Topped with a generous dusting of ground cinnamon, it's a simple pleasure that tastes like pure nostalgia and feels like a warm hug in a bowl.

This dessert, with its modest 84 calories per serving, provides a satisfying end to any meal without feeling overly heavy. It's a sweet, comforting treat that's both familiar and wonderfully indulgent, promising a delightful texture and aroma with every bite.

Customization & Variations

While the classic Arroz con Leche recipe shines on its own, you can easily adjust the final dusting of ground cinnamon to your preference. For an extra touch of aromatic spice, consider a slightly heavier hand with the topping, or even a lighter sprinkle if you prefer a more subtle hint of cinnamon.

Serving & Context

Serve this beloved dessert warm for a cozy, soothing treat, or chill it for a refreshing end to any meal. It's perfect for family gatherings, special occasions, or simply as a comforting indulgence after a long day.

Frequently Asked Questions