Baked Italian Sub Sandwiches

Baked Italian Sub Sandwiches

from food.com
Lunch/Snacks
10 min
6 servings
522 kcal / serving

Make and share this Baked Italian Sub Sandwiches recipe from Food.com.

Ingredients

  • 6hoagie rolls, split
  • ½ cupitalian dressing
  • ½ lbsliced deli roast beef
  • ½ lbsliced deli turkey
  • ½ lbsliced deli ham
  • ½ lbsliced monterey jack pepper cheese or 1/2 lb provolone cheese
  • 1 largetomatoes, thinly sliced
  • ½ mediumonion, thinly sliced

Directions

  1. 1

    Preheat oven to 350 degrees.

  2. 2

    Brush the cut sides of the rolls with Italian Dressing.

  3. 3

    Layer the bottom halves with Meats, Cheeses, Onion and Tomato.

  4. 4

    Replace Hoagie tops.

  5. 5

    Wrap each sandwich in foil, tightly.

  6. 6

    Bake 12-15 minutes or until cheese is melted.

  7. 7

    Remove foil and serve.