Bing Cherry Loaf

Bing Cherry Loaf

A delicious summer treat using fresh dark sweet bing cherries to make a sweet tender loaf quick bread style cake or muffins.

Ingredients

  • pitted bing fresh cherries sliced
    1 c
  • butter
    ⅓ c
  • sugar
    1 c
  • eggs
    2
  • lemon juice
    3 tbsp
  • milk
    ½ c
  • baking powder
    1 tsp
  • flour
    1 ½ c
  • orange or lemon peel
    1 tbsp
  • salt
    ½ tsp
  • Optional Glaze after Baking
  • sugar
    ¼ c
  • lemon juice
    2 tbsp
  • Mix together set aside

Directions

  1. 1

    Heavily grease a loaf pan and I would also use nonstick cooking spray and flour or line a loaf pan with parchment paper.

  2. 2

    Heat oven to 350 degrees

  3. 3

    In a large bowl using an electric mixer, beat the sugar, butter together for a few minutes. 

  4. 4

    Add the milk, eggs, lemon juice till blended.

  5. 5

    At a little at a time, add the flour, salt, baking powder, and peel to this wet mixture until blended. 

  6. 6

    Fold in the cherries.

  7. 7

    Bake for 1 hour or until the middle is firm using the toothpick method.

  8. 8

    Cool 3 or 4 minutes and invert onto a cooling rack or wax paper before adding the lemon sugar glaze topping.

Bing Cherry Loaf

Bing Cherry Loaf

75 min157 cal

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About this Recipe

Indulge in the Best Bing Cherry Loaf: A Taste of Summer!

There's nothing quite like the arrival of summer and the abundance of fresh, juicy bing cherries. Our Bing Cherry Loaf recipe captures that seasonal delight perfectly, transforming those dark, sweet jewels into an incredibly moist and tender quick bread that's simply irresistible. Forget complicated desserts; this easy Bing cherry bread is a delightful sweet treat perfect for any time of day.

What makes this quick bing cherry bread so special? It's the generous helping of fresh, pitted bing cherries bursting with flavor in every bite, beautifully complemented by a hint of bright lemon juice and aromatic orange or lemon zest. The result is a vibrant, fruity loaf with a tender crumb that practically melts in your mouth. This isn't just any cherry bread; it's a celebration of summer's bounty.

Tips for the Perfect Bing Cherry Bread

Achieving the best Bing Cherry Loaf is easier than you think!

  • Cherry Prep: Make sure your bing cherries are thoroughly pitted and sliced. This ensures even distribution and makes each slice a joy to eat.
  • Prevent Sinking: For an even spread of those beautiful cherries throughout your quick bread, try tossing them lightly with a tablespoon of flour before folding them into the batter. This simple trick helps suspend them, preventing them from sinking to the bottom.
  • Don't Overmix: Like all good quick breads, overmixing the batter can lead to a tough loaf. Mix just until combined for that signature tender texture.

Delicious Variations & Serving Suggestions

While this Bing cherry loaf is fantastic on its own, feel free to get creative!

  • Muffin Magic: Easily adapt this quick bread recipe with bing cherries into muffins! Adjust baking time to about 20-25 minutes.
  • Nutty Addition: Fold in a handful of chopped almonds or walnuts for added crunch and flavor.
  • Spice It Up: A pinch of cinnamon or cardamom can add a warm, cozy note.
  • Serving: Enjoy a slice of this delightful bing cherry loaf with your morning coffee, as an afternoon pick-me-up, or even as a light dessert with a dollop of whipped cream. The optional lemon glaze adds an extra layer of zesty sweetness that's simply divine.

Frequently Asked Questions

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