Cajun Blackening Seasoning Recipe

Cajun Blackening Seasoning Recipe

12 servings
This yummy, spicy Cajun Blackening Seasoning Recipe is a healthy, no (or low) sodium, spice blend mix that will save you money over prepackaged store-bought seasoning mix blends.

Ingredients

  • 1 1/2 tablespoons paprika
  • 1 tablespoon garlic powder
  • 1 tablespoon onion powder
  • 1 tablespoon ground dried thyme
  • 1 teaspoon ground black pepper
  • 1 teaspoon cayenne pepper
  • 1 teaspoon dried oregano
  • 1 teaspoon salt

    optional

Directions

  1. 1

    Mix all ingredients together in a bowl. Store in an air-tight container. Makes 1/4 cup.

Cajun Blackening Seasoning Recipe

Cajun Blackening Seasoning Recipe

4.9(7)5 min12 servings

Similar Recipes

Blackened Seasoning Mix

Blackened Seasoning Mix

This blackened seasoning recipe uses just 8 pantry ingredients to make a delicious homemade, salt-free Cajun seasoning mix great on grilled meats.

5 minutes12 servings9 kcal
Homemade Blackening Seasoning Recipe

Homemade Blackening Seasoning Recipe

Use this piquant homemade blackening seasoning recipe to blacken anything from fish and shrimp to poultry, beef and more. Time to wake up those taste buds!

6 minutes16 servings6 kcal
Homemade Cajun Seasoning

Homemade Cajun Seasoning

This homemade Cajun Seasoning is spicy, smoky, and will add TONS of flavor to your meat, vegetables, beans, pasta, and more. 

5 minutes1 servings
Homemade Blackened Seasoning Recipe

Homemade Blackened Seasoning Recipe

The BEST Blackened Seasoning Recipe! Use this blackening spice for adding depth and flavor to tofu, veggies, and more.

2 minutes1 servings
One Pan Jambalaya

One Pan Jambalaya

This easy Jambalaya recipe is healthy comfort food made in just one pan! It's loaded with chicken, sausage, veggies, and bold cajun flavors your family will love.

6 servings
Blackened Chicken Alfredo

Blackened Chicken Alfredo

Quick and easy Blackened Chicken Alfredo exploding with juicy, Cajun spice rubbed chicken and creamy Parmesan pasta on your table in 30 minutes!  It boasts everything you love about traditional chicken Alfredo, but with a Cajun infused twist!  To make this easy recipe, chicken fillets are pounded thin so they’re incredibly tender, coated in blackening seasoning then pan seared to create a charred, boldly seasoned exterior giving way to a buttery ,juicy interior. The luxurious Alfredo sauce is infused with blackening seasoning, fresh garlic, butter and Parmesan and utilizes both chicken broth and heavy cream so it boasts double the flavor without all the guilt!  Serve this Blackened Chicken Alfredo with fresh tomato cucumber salad long with some Parmesan breadsticks for a complete meal the whole family will love!

30 minutes
Homemade Blackened Seasoning for Chicken, Salmon, and Veggies

Homemade Blackened Seasoning for Chicken, Salmon, and Veggies

This homemade blackened seasoning recipe is savory and spicy at the same time! Season any protein with this spice mixture for a major flavor upgrade.

3 minutes6 kcal
Blackened Shrimp Tacos Recipe

Blackened Shrimp Tacos Recipe

Spice things up for your next Taco Tuesday with these easy Blackened Shrimp Tacos! Spicy shrimp are cooked with Cajun seasoning, folded into toasted corn tortillas and topped with the best cilantro lime cream sauce.

30 minutes8 servings227 kcal

Ratings & Reviews

0.0/ 5
Exceptional

Based on 7 ratings

flavormosaic.com
4.9(7 reviews)
View original recipe

Rating Breakdown

About this Recipe

Craving bold, zesty flavors in your cooking without relying on store-bought mixes? This easy Cajun Blackening Seasoning recipe empowers you to create a vibrant, spicy blend right in your own kitchen. It's a healthy, no or low sodium alternative that brings authentic Cajun flair to any dish.

What makes this homemade blackening seasoning truly special is the control you gain over its ingredients. Unlike many commercial blends that are loaded with sodium, this recipe allows you to skip the salt entirely or add just a touch, tailoring it perfectly to your dietary preferences and enhancing the natural flavors of your food. Freshly combined spices also mean a more potent, aromatic seasoning that elevates everything it touches.

When you mix up this seasoning, you'll create a gorgeous, deep red-hued powder with an invigorating aroma. Expect a delightful balance of earthy, savory notes from the paprika, garlic, onion, and dried herbs, punctuated by a pleasing warmth from the black pepper and a lively kick from the cayenne. This blend delivers a yummy, spicy profile that’s incredibly versatile, providing a savory depth that clings beautifully to proteins and vegetables alike. You’ll appreciate how simple it is to achieve such a robust flavor profile.

Customization & Variations

One of the best features of this blend is the optional salt. You can omit it entirely for a truly no-sodium seasoning, or add it to taste. Feel free to adjust the cayenne pepper to dial the heat up or down based on your preference; a little extra will provide a fierier kick. For an even more herbaceous depth, you could experiment with adding a pinch of dried basil or celery seed, though the original blend is perfectly balanced.

This versatile seasoning is perfect for transforming weeknight dinners into something extraordinary. Sprinkle it generously on fish, chicken, shrimp, or even firm tofu before searing, grilling, or baking for a perfectly blackened crust and an unforgettable spicy flavor. It also makes a fantastic rub for roasted vegetables, adding a unique kick to your side dishes.

Frequently Asked Questions