Cheesy Ham Potato Bake
+4 photos

Cheesy Ham Potato Bake

12 servings
An easy ham and cheese casserole everyone loves. Hash browns, ham, and Cheddar are baked with a savory sauce that's perfect for brunch or dinner.

Ingredients

  • hash brown potatoes
    1 package
  • pre-cooked ham steak
    1 package
  • sharp Cheddar cheese

    or more

    2 c
  • onion
    1
  • condensed cream of chicken soup
    1 can
  • sour cream
    1 container
  • butter
    ½ c
  • salt and ground black pepper

Directions

  1. 1

    Gather all ingredients.

    Step 1
  2. 2

    Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.

  3. 3

    Stir hash browns, ham, cheese, onion, condensed soup, sour cream, and butter in a large bowl; season with salt and pepper.

    Step 3
  4. 4

    Transfer mixture to the prepared baking dish and cover with aluminum foil.

    Step 4
  5. 5

    Bake until bubbly and cheese is melted, 45 minutes to 1 hour. Remove foil and continue baking until brown, about 15 minutes more.

    Step 5
Cheesy Ham Potato Bake
+4

Cheesy Ham Potato Bake

70 min12 servings302 cal

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About this Recipe

The Ultimate Cheesy Ham Potato Bake: Your New Favorite Comfort Food

Looking for an incredibly easy yet incredibly satisfying dish that the whole family will love? This Cheesy Ham Potato Bake is exactly what you need! Combining the classic comfort of potatoes, savory ham, and plenty of sharp Cheddar cheese, all baked together in a rich, creamy sauce, this ham and cheese casserole is a true crowd-pleaser. It’s perfect for a hearty dinner, a festive brunch, or even as a standout dish at your next potluck.

Why This Ham and Cheese Casserole Shines

What makes our Cheesy Ham Potato Bake so special? It’s all about convenience and flavor! We start with thawed frozen hash brown potatoes, saving you precious prep time. Diced pre-cooked ham steak adds a delicious smoky and savory element without any extra cooking. The magic really happens with the luscious sauce, a blend of condensed cream of chicken soup, sour cream, and melted butter, seasoned to perfection. This coats every hash brown and ham piece, ensuring a wonderfully moist and flavorful bite every time. Layered with generous amounts of shredded sharp Cheddar cheese, this easy casserole bakes to golden perfection, with a bubbly, cheesy top that’s simply irresistible.

Tips & Delicious Variations

This ham potato bake is incredibly versatile, allowing you to customize it to your taste.

  • Cheese Please! While sharp Cheddar is fantastic, feel free to experiment with other melty cheeses like Colby Jack, Monterey Jack, or even a smoked Gouda for a different twist.
  • Add Some Veggies: Boost the nutrition and flavor by stirring in some finely diced bell peppers, a handful of fresh spinach, or sliced green onions. Sauté them briefly before adding to the mix for best results.
  • Spice It Up: A pinch of red pepper flakes can add a subtle kick if you enjoy a little heat.
  • Swap the Meat: If you don't have ham, cooked crumbled bacon or even shredded cooked chicken would make a delicious variation.

With just 10 minutes of prep, you can have this comforting Cheesy Ham Potato Bake ready for the oven, promising a delicious meal that will have everyone asking for seconds.

Frequently Asked Questions