Chicken Gnocchi Soup

Chicken Gnocchi Soup

6 servings
Chicken Gnocchi Soup is a 30-minute, one pot soup loaded with tender chicken, veggies, potato gnocchi, spinach and Parmesan in a rich, creamy broth that’s even better than Olive Garden!

Ingredients

  • oil
    2 tbsp
  • onion

    finely chopped

    ½ medium
  • ribs celery

    finely chopped

    2
  • carrot matchsticks
    1 c
  • parsley
    1 tsp
  • garlic
    1 tsp
  • thyme
    ½ tsp
  • salt
    ¾ tsp
  • pepper
    ¼ tsp
  • boneless skinless chicken breasts
    2
  • low sodium chicken broth
    4 c
  • heavy cream
    ¾ c
  • corn starch
    1 tbsp
  • small gnocchi
    3 c
  • fresh spinach

    roughly chopped

    1 ½ c
  • Parmesan cheese
    ¼ c

Directions

  1. 1

    In a large dutch oven or soup pot, add oil and cook onion, celery and carrots over medium-high heat until slightly softened.

  2. 2

    Add parsley, garlic, thyme, salt and pepper and stir.

  3. 3

    Add broth and chicken breasts and bring to a simmer over medium-high heat. Reduce heat to medium low, cover, and simmer until vegetables are tender and chicken reaches an internal temperature of 165 degrees F, about 12-15 minutes.

  4. 4

    Remove chicken breasts to a cutting board to shred. Whisk together cream and corn starch and stir into the soup with the gnocchi. Let simmer for 4-5 minutes until gnocchi is tender and soup is slightly thickened.

  5. 5

    Stir in shredded chicken, spinach and Parmesan. Adjust seasonings to taste. Serve.

Chicken Gnocchi Soup

Chicken Gnocchi Soup

5.0(75)30 min6 servings445 cal

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Ratings & Reviews

0.0/ 5
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Based on 75 ratings

thereciperebel.com
5.0(75 reviews)
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About this Recipe

Craving a comforting bowl of soup that tastes even better than your favorite restaurant? This one-pot Chicken Gnocchi Soup is a quick and satisfying answer, bringing rich, creamy goodness right to your table without the fuss.

What makes this creamy chicken gnocchi soup stand out is its incredible efficiency—it's a complete, wholesome meal loaded with flavor, all cooked in a single pot. You'll love how the tender chicken and soft potato gnocchi come together in a velvety broth, making it a perfect weeknight solution.

Prepare for a truly satisfying experience with this delightful chicken gnocchi soup. Each spoonful offers a luxurious, rich, and creamy broth that cradles perfectly tender chicken pieces and pillowy potato gnocchi. The vibrant fresh spinach adds a welcome touch of color and earthy balance, all complemented by the savory depth of Parmesan cheese. It's comfort in a bowl, designed to warm you from the inside out.

While this chicken gnocchi soup is perfect as is, it's also incredibly versatile. You can easily swap the carrot matchsticks for finely chopped carrots, or if you're looking to change up the greens, kale can be used instead of spinach. For a different protein, consider adding shredded rotisserie chicken for even faster prep.

This hearty chicken gnocchi soup is a complete meal on its own, ideal for a cozy weeknight dinner or a comforting weekend lunch. Serve it with a crusty piece of bread or a light side salad for a truly fulfilling experience.

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