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- Chicken Tetrazzini
- Chicken Tetrazzini Recipe

Chicken Tetrazzini Recipe
8 servings
Easy, creamy, and utterly delicious cheesy chicken tetrazzini is a family favorite that takes minutes to prep!
Ingredients
- 16 ounces linguini
cooked
- ½ cup unsalted butter
softened
- 4 chicken breasts
cooked and diced
- 2 cans cream of chicken soup
- 2 cups sour cream
- 1 teaspoon garlic salt with parsley flakes
- ½ teaspoon pepper
- 1 cup chicken broth
- 2 tablespoons Parmesan cheese
grated
- 2 cups Mozzarella cheese
shredded
Directions
- 1
Preheat the oven to 350°F. Grease a 9-x-13-inch baking dish and set aside.
- 2
Cook noodles, to al dente, according to the box instructions. Drain and set aside.
- 3
Meanwhile, in a large bowl, combine chicken, soup, sour cream, butter, chicken broth, garlic salt and pepper. Mix well, then stir in cooked noodles.
- 4
Pour into prepared baking dish. Sprinkle both cheeses on top and bake, uncovered, for 36–42 minutes, until cheeses are melted and bubbling.

Chicken Tetrazzini Recipe
55 min8 servings
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