
These coconut clusters are the BEST keto dessert made with just 2 ingredients- chocolate and coconut! Made without sugar, they are easily customizable and ready in just FIVE minutes!
In a microwave-safe bowl or stovetop, add the chocolate chips. Melt them in 20-second spurts until melted.
Fold through the coconut flakes and mix well until fully incorporated.
Using an ice cream scoop, scoop out portions of the mixture and place them on a lined tray.
Refrigerate the coconut clusters for 20 minutes, or until firm.
Remove them from the refrigerator and sprinkle with sea salt and enjoy.