Cornbread Zucchini Casserole
Ingredients
- 3 cups shredded zucchini
- 1/2 teaspoon salt
- 1/2 cup yellow onion
diced
- 2 large eggs
- 8 ounce package Jiffy Cornbread Mix
- 1 teaspoon Montreal Steak Seasoning
- 2 cups shredded cheddar cheese
divided
Directions
- 1
Grate zucchini, and place in a colander. Sprinkle the zucchini with 1/2 teaspoon salt. Allow to drain for 30 minutes. After 30 minutes squeeze water out of the zucchini.
- 2
Preheat the oven to 350 degrees. Spray a 7x10 pan with non-stick cooking spray.
- 3
Place zucchini on paper towels and squeeze to remove additional water.
- 4
Add the Jiffy Corn Mix, shredded zucchini, onion, eggs, seasoning, and 1 1/2 cups shredded cheese to a large bowl. Mix to combine.
- 5
Spoon into the prepared casserole dish. Top with remaining shredded cheese.
- 6
Bake uncovered in preheated oven for 30-40 minutes or until a toothpick inserted into the center comes out cleanly.
- 7
Cool for 10 minutes. Slice and enjoy!
Cornbread Zucchini Casserole
Similar Recipes
Ratings & Reviews
Be the First to Rate
Your rating helps others discover amazing recipes. Share your experience and let others know what you think!
About this Recipe
Craving a comforting side dish that brings warmth and flavor to any meal? This Cornbread Zucchini Casserole is a delicious answer, combining tender zucchini with the familiar embrace of cornbread for a truly satisfying experience.
What sets this casserole apart is its ingenious blend of simple, wholesome ingredients. Shredded zucchini, a pantry-staple cornbread mix, savory cheddar cheese, and a punch of Montreal Steak Seasoning come together to create a dish that’s more than the sum of its parts. It's a comforting way to enjoy fresh garden zucchini, baked into a delightful and unexpected form.
Prepare for a wonderfully moist and tender casserole that offers a delightful balance of flavors. The sweetness of the cornbread base is perfectly complemented by the savory depth of the cheddar cheese and the aromatic kick from the Montreal Steak Seasoning. Each bite delivers a harmonious blend of textures and tastes, making it a reliable crowd-pleaser that feels both familiar and special.
This recipe is quite forgiving, allowing for easy customization. You could experiment with different types of shredded cheese, such as Monterey Jack or a sharp white cheddar, to vary the cheesiness. If Montreal Steak Seasoning isn't to your liking, try a different all-purpose savory seasoning blend or even a mix of dried herbs like thyme and oregano. For a slightly different flavor, consider using sweet onion instead of yellow onion.
This versatile Cornbread Zucchini Casserole makes an excellent accompaniment to grilled meats, roasted chicken, or as a hearty side dish for your next potluck or family dinner.