Crispy Chicken Nuggets
Ingredients
- 1 ½ pounds chicken breasts
cut into 1 ½" chunks
- ⅔ cup cornflake crumbs
- ⅔ cup Panko Bread Crumbs
- 2 tablespoons cornmeal
- ½ teaspoon garlic powder
- ½ teaspoon paprika
- 1 teaspoon each seasoned salt & pepper
- 1 tablespoon milk
- 1 egg
beaten
- cooking spray
Directions
- 1
Preheat oven to 400°F. Grease a baking sheet or line with parchment paper.
- 2
Crush corn flakes into fine crumbs. Combine crumbs with Panko, cornmeal, and half of the seasonings.
- 3
Combine milk, beaten egg and remaining seasonings. Toss chicken the egg mixture and then dip each piece into the crumb mixture pressing the crumbs to adhere.
- 4
Place chicken on prepared pan and spray generously with cooking spray.
- 5
Bake 18-22 minutes or until chicken reaches 165°F.
Crispy Chicken Nuggets
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About this Recipe
Craving that irresistible crunch of a classic chicken nugget, but want a homemade version bursting with fresh flavor? These Crispy Chicken Nuggets are designed to be a family favorite, delivering on taste and texture every time.
The secret to truly crispy chicken nuggets lies in a clever breading blend. Combining cornflake crumbs, Panko bread crumbs, and a touch of cornmeal creates a multi-layered coating that ensures an unparalleled crunch and golden-brown finish, far superior to many store-bought options. This thoughtful mix guarantees a perfectly seasoned, flavorful bite.
Prepare for a delightful textural experience. Each nugget boasts an incredibly satisfying, golden-brown crust that shatters with every bite, revealing tender, juicy chicken within. The subtle spices from garlic powder, paprika, and seasoned salt infuse the chicken, creating a balanced and appealing flavor profile that even the pickiest eaters will adore. This recipe focuses on delivering a fresh, flavorful, and incredibly crispy chicken nugget that feels both comforting and gourmet.
Customization & Variations
While chicken breasts are specified for tender bites, you could experiment with other cuts of chicken if you're comfortable adjusting cook times. For an extra flavor kick, consider adding a pinch of cayenne pepper to the breading mix or a dash of onion powder. If you prefer a milder taste, reduce the paprika slightly.
These homemade Crispy Chicken Nuggets are ideal for a casual weeknight dinner, a fun party appetizer, or a crowd-pleasing lunch. Serve them with your favorite dipping sauces—ketchup, honey mustard, or a spicy aioli—alongside a simple green salad or some baked sweet potato fries for a complete meal.