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- Easy Glazed Honey Balsamic Chicken

Easy Glazed Honey Balsamic Chicken
Ingredients
- ⅓ cup honey
- 1 tablespoon balsamic vinegar
- 2 teaspoons dried thyme
- salt and pepper to taste
- 3 pounds chicken
thighs and drumsticks preferred
Directions
- 1
Preheat oven to 475°F.
- 2
Line a large, rimmed baking sheet with foil or parchment paper. Set aside.
- 3
Place chicken pieces on the baking sheet and season with salt and pepper. Give it a good rub to really work those seasonings into the chicken.
- 4
In a small bowl or measuring cup, whisk together honey, balsamic vinegar, and thyme.
- 5
Drizzle a small amount of glaze onto each piece of chicken and using a brush to coat the chicken.
- 6
Roast for 20 to 25 minutes, or until chicken is cooked through, brushing the glaze on two more times during roasting. Serve immediately.

Easy Glazed Honey Balsamic Chicken
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Ratings & Reviews
Based on 71 ratings
Rating Breakdown
About this Recipe
Craving a flavorful, fuss-free meal that tastes like you spent hours in the kitchen, but only takes minutes? This Easy Glazed Honey Balsamic Chicken is your new weeknight hero, delivering tender, juicy chicken coated in an irresistible glaze that will have everyone asking for seconds.
Why This Recipe Works
What makes this recipe truly stand out is its incredible simplicity and the magic of just four main ingredients coming together to create something spectacular. The combination of sweet honey and tangy balsamic vinegar, enriched with aromatic dried thyme, forms a sticky, savory-sweet glaze that infuses every piece of chicken. It’s the ultimate answer to busy weeknights, proving that delicious, home-cooked meals don't require a lengthy ingredient list or complicated steps.
What to Expect
Prepare for a delightful balance of flavors with every bite. You'll experience the rich, savory notes of perfectly cooked chicken, beautifully complemented by the bright, slightly sweet, and tangy honey balsamic glaze. The glaze develops a wonderful stickiness, clinging to the tender, juicy chicken (thighs and drumsticks preferred), ensuring each mouthful is packed with flavor. It’s a comforting, satisfying dish that feels both elevated and approachable, making it a perfect addition to your regular meal rotation.
Customization & Variations
This versatile dish welcomes your personal touch. While thighs and drumsticks are preferred for their juiciness, you can certainly experiment with other cuts of chicken if you adjust cooking times to prevent drying. Feel free to swap dried thyme for other complementary herbs like dried rosemary or oregano, or even a mix. For a different flavor profile, a pinch of red pepper flakes could add a subtle warmth to the glaze.
Serving & Context
This Easy Glazed Honey Balsamic Chicken is an ideal choice for any busy weeknight when you need a delicious meal on the table in about 20 minutes. It pairs beautifully with simple steamed vegetables, a fresh green salad, or a side of fluffy rice to soak up all that wonderful glaze.







