Million Dollar Potato Casserole

Million Dollar Potato Casserole

Million Dollar Potato Casserole – We are obsessed with this casserole! SO creamy & delicious! Frozen hash browns, cream of chicken soup, cream cheese, cottage cheese, sour cream and cheddar cheese. Top with crushed Ritz crackers. Tastes like a million bucks! We always have a pan in the freezer for a quick side dish! #casserole #sidedish #potatocasserole

Ingredients

  • 1 bag frozen shredded hash browns

    32-oz

  • 1 can Unsalted Cream of Chicken Soup

    10.5-oz

  • 1 package cream cheese

    softened, 8-oz

  • 1 cup cottage cheese
  • 1 cup sour cream
  • ¼ tsp onion powder
  • ¼ tsp garlic powder
  • 2 cups shredded cheddar cheese
  • 1 sleeve Ritz crackers

    crushed

  • ¼ cup butter

    melted

Directions

  1. 1

    Preheat oven to 375ºF. Lightly spray a 9x13-inch baking dish with cooking spray.

  2. 2

    In a large bowl, combine potatoes, soup, cream cheese, cottage cheese, sour cream, garlic powder, onion powder, and cheddar cheese. Pour into prepared dish.

  3. 3

    Combine crushed Ritz crackers and melted butter. Sprinkle on top of potatoes.

  4. 4

    Bake uncovered for 50 to 60 minutes, until bubbly.

Million Dollar Potato Casserole

Million Dollar Potato Casserole

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About this Recipe

Looking for that ultimate comfort food side dish that tastes incredibly indulgent yet comes together with ease? This Million Dollar Potato Casserole is your answer, delivering rich, creamy, and utterly delicious flavors every time. It’s the kind of dish that earns its name, tasting like a million bucks with every forkful.

What makes this potato casserole truly shine is the luxurious combination of cheeses and dairy. The softened cream cheese, tangy sour cream, and savory cream of chicken soup create an unparalleled creamy base, while cottage cheese adds a subtle depth without making it heavy. Topped with buttery, crushed Ritz crackers, you get that irresistible crunch in every bite that sets this casserole apart from standard versions.

Prepare yourself for a truly decadent experience. Each spoonful of this Million Dollar Potato Casserole offers tender, shredded potatoes enveloped in a velvety, cheesy sauce. You'll taste the bright tang of sour cream balanced by the mild richness of cream cheese and a savory note from the cheddar. The golden-brown Ritz cracker crust adds a wonderful texture contrast, making this side dish feel truly special without being overly complicated. It's a hearty, satisfying casserole that consistently delights.

While perfect as is, you can easily customize this cheesy potato casserole. Feel free to experiment with different shredded cheeses like Monterey Jack, Colby-Jack, or even a smoked cheddar for an added layer of flavor. For a slightly different crunch, swap the Ritz crackers for crushed butter crackers or even panko breadcrumbs tossed with melted butter. You can also adjust the onion and garlic powder to your taste, adding a little more for a bolder savory profile.

This Million Dollar Potato Casserole is an ideal accompaniment to holiday meals, Sunday dinners, or any occasion where you want to impress with minimal effort. It pairs beautifully with roasted chicken, ham, or a simple steak, elevating any meal into a comforting feast that will have everyone asking for the recipe.

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