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- Pumpkin Cream Cold Foam Cold Brew (Copycat Starbucks Recipe)

Pumpkin Cream Cold Foam Cold Brew (Copycat Starbucks Recipe)
Ingredients
- 1 cup heavy whipping cream
- ½ cup sweetened condensed milk
- 2 tsp. vanilla extract
- 3 TBSP pumpkin puree
- 2 tsp. pumpkin pie spice
- 1 cup cold brew coffee concentrate
- ¼ cup water
Directions
- 1
Whisk together the whipping cream, sweetened condensed milk, and vanilla. Whisk in the pumpkin puree and pumpkin pie spice until smooth. Cover and place in refrigerator until ready to use.
- 2
In a glass filled halfway with ice, add the cold brew coffee concentrate and water, stirring to combine.

Pumpkin Cream Cold Foam Cold Brew (Copycat Starbucks Recipe)
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About this Recipe
Imagine the cozy, spiced comfort of your favorite fall coffee shop drink, made right in your own kitchen in just minutes. This Pumpkin Cream Cold Foam Cold Brew recipe brings that Starbucks magic home, offering a delightful morning treat without the drive-thru line. The beauty of this recipe lies in its simplicity and the use of readily available ingredients to create truly authentic flavors. Our homemade cold foam, rich with heavy whipping cream and sweetened condensed milk, is infused with real pumpkin puree and a generous dose of pumpkin pie spice, elevating your everyday cold brew into something extraordinary.
Your Perfect Autumn Sip
Prepare for a luscious, creamy texture that beautifully complements the bold, smooth notes of cold brew coffee. Each sip delivers a delightful balance of sweet pumpkin, warm spices, and invigorating coffee, making it the perfect pick-me-up. It's a genuinely indulgent experience that feels gourmet, yet is wonderfully easy to assemble.
You can easily tailor this pumpkin cream cold foam cold brew to your liking. Feel free to adjust the amount of pumpkin pie spice for a milder or bolder flavor, or add a pinch more sweetened condensed milk if you prefer a sweeter profile. For a lighter touch, you could even experiment with different types of vanilla extract.
This delightful drink is an ideal way to start a crisp autumn morning or to enjoy as an afternoon pick-me-up. Serve it in your favorite glass for a café-quality presentation that feels truly special.







