Sweet Chili Sauce

Sweet Chili Sauce

8 servings
This homemade sweet chili sauce is guaranteed to become a favorite staple in your home!  It's versatile, quick to make, and tastes better than store-bought.

Ingredients

  • rice vinegar
    ⅝ c
  • water
    ⅝ c
  • + 2 tablespoons cane sugar
    ⅓ c
  • rice wine or dry sherry
    2 ½ tsp
  • sambal oelek

    I did not use

    1 tbsp
  • red pepper flakes

    these are very hot

    ¼ tsp
  • finely minced garlic
    1 ½ tsp
  • finely minced ginger
    1 tsp
  • tamari or soy sauce
    1 tsp
  • cornstarch dissolved in 1 tablespoon water

    the sauce will thicken more once cooled

    2 tsp

Directions

  1. 1

    Place all of the ingredients except for the cornstarch mixture in a small saucepan and bring it to a boil, stirring regularly.

  2. 2

    Once the sugar is dissolved stir in the cornstarch mixture, stirring continually until thickened, about 1 minute. Remove from heat and let cool completely. Pour into an airtight jar.

Sweet Chili Sauce

Sweet Chili Sauce

5.0(166)10 min8 servings38 cal

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Ratings & Reviews

0.0/ 5
Exceptional

Based on 166 ratings

daringgourmet.com
5.0(166 reviews)
View original recipe

Rating Breakdown

About this Recipe

Tired of lackluster store-bought sweet chili sauce? This incredibly quick homemade recipe delivers a vibrant, authentic flavor that's miles ahead of anything from a bottle, and it's ready to enjoy in just minutes.

What makes this sweet chili sauce truly exceptional is the vibrant combination of fresh ingredients like finely minced garlic and ginger, perfectly balanced with the tang of rice vinegar and the sweetness of cane sugar. This blend creates a depth of flavor that store-bought versions simply can't match, all coming together with remarkable ease and speed.

Prepare for a condiment that is both bright and savory, with a delightful sweetness balanced by the tang of rice vinegar and a warming heat that you can adjust to your preference. The sauce will have a smooth, pourable consistency, thickening beautifully as it cools, making it ideal for dipping or drizzling. This recipe promises gourmet results with minimal effort, transforming simple ingredients into a household favorite.

Customization & Serving Ideas

Tailor the heat level to your taste by adjusting the red pepper flakes; for a milder sauce, you can reduce them or omit them entirely. For an extra layer of garlicky spice, you have the option to incorporate sambal oelek, or leave it out for a different profile. The recipe allows for tamari or soy sauce, so you can easily choose based on pantry availability or dietary needs.

This versatile sweet chili sauce is perfect for elevating countless dishes, from spring rolls and grilled meats to stir-fries or even as a unique spread for sandwiches. Its bright, bold flavor makes it an excellent accompaniment to almost anything that needs a little extra zing.

Frequently Asked Questions