Turkey Rub

Turkey Rub

This turkey rub is a blend of savory spices that come together to make the ultimate poultry seasoning. Homemade spice rub will add plenty of flavor to your Thanksgiving turkey, and also works well with chicken, pork and beef.

Ingredients

  • 1 tablespoon kosher salt
  • 1 tablespoon brown sugar
  • 1 teaspoon paprika
  • 1 teaspoon black pepper
  • 1 1/2 teaspoons dried thyme
  • 1 1/2 teaspoons dried rosemary
  • 1 teaspoon dried sage
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder

Directions

  1. 1

    Place all the ingredients in a small bowl. Stir until combined.

  2. 2

    Rub the spice mixture all over your turkey, as well as under the skin, then cook as desired.

  3. 3

    Spice rub can be made up to 2 months in advance.

Turkey Rub

Turkey Rub

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About this Recipe

Looking to elevate your Thanksgiving turkey or everyday roasted chicken with an unforgettable flavor? This homemade turkey rub is your secret weapon, bringing a blend of savory spices directly to your kitchen.

What sets this turkey rub apart is the thoughtful combination of classic poultry aromatics like dried thyme, rosemary, and sage, perfectly balanced with a touch of brown sugar for caramelization and depth. This blend ensures a rich, savory crust that penetrates deep into the meat, promising flavor in every bite.

Prepare for a poultry experience that's anything but bland. This homemade spice rub delivers a deeply aromatic and savory profile, with earthy notes from the herbs complemented by a subtle sweetness from the brown sugar. The paprika adds a hint of color and mild warmth, while garlic and onion powder provide a foundational umami backbone. You'll achieve a beautifully seasoned exterior that’s full of character, transforming simple turkey, chicken, or other meats into a memorable meal.

While specifically designed for turkey, this versatile spice blend truly shines on other proteins. Feel free to use it generously on roasted chicken, pork loin, or even a robust cut of beef. For a slightly different profile, you can adjust the ratio of black pepper or paprika to suit your personal taste.

This homemade spice rub is perfect for special holiday meals like Thanksgiving, but don't reserve it just for the big day. It's equally fantastic for Sunday roasts or any weeknight when you want to infuse your meal with incredible flavor.

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