30 Minute Dinner Rolls

30 Minute Dinner Rolls

18 servings
There is no better smell than freshly baked bread. These 30 Minute Dinner Rolls are easy to make and incredibly tender and fluffy, making them the perfect addition to any meal.

Ingredients

  • warm water
    1 c
  • vegetable oil
    ⅓ c
  • granulated sugar
    ¼ c
  • active dry yeast
    2 tbsp
  • egg

    beaten

    1 large
  • unsalted butter

    softened

    1 tbsp
  • salt
    1 tsp
  • all-purpose flour
    3 c
  • milk

    room temperature

    ⅛ c

Directions

  1. 1

    Preheat oven to 400*F.

  2. 2

    In a large bowl, combine 1 cup water, oil, sugar, and yeast. Let sit until yeast is bubbly (about 8 minutes). Stir in beaten egg, softened butter, and salt.

  3. 3

    With a stand mixer or by hand, add flour, one cup at a time until you have a soft dough that isn’t sticky. Knead by hand 10 minutes or 5 minutes with a stand mixer.

  4. 4

    Divide dough into 18 even pieces, and form into balls. Place in a greased pan and cover with parchment paper and a kitchen towel.

  5. 5

    Let rise 10 minutes in a warm place. (You can allow them to rise up to an additional 30 minutes if time allows).

  6. 6

    Lightly brush with milk and bake on the middle rack for 10-12 minutes or just until browned.

30 Minute Dinner Rolls

30 Minute Dinner Rolls

4.9(2.0k)30 min18 servings134 cal

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Based on 1,990 ratings

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4.9(1,990 reviews)
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About this Recipe

Imagine the irresistible aroma of freshly baked bread filling your kitchen, ready in just 30 minutes. These tender, fluffy dinner rolls are the ultimate easy addition to any meal, bringing homemade comfort without the fuss.

What makes these 30 Minute Dinner Rolls truly special is their promise of homemade goodness in record time. The combination of active dry yeast, warm water, and a touch of sugar works quickly to activate the dough, while vegetable oil and butter contribute to their famously tender and fluffy texture. This recipe is designed to deliver fresh, soft bread to your table with remarkable speed, perfect for any occasion.

Prepare for a truly comforting experience. Each bite of these dinner rolls is wonderfully soft and incredibly tender, with a subtle richness from the unsalted butter and milk. You'll enjoy the classic, slightly sweet flavor that makes them perfect for soaking up gravies or simply enjoying plain. Despite their luxurious texture, they are designed to be a straightforward baking project, perfect for busy weeknights or impromptu gatherings, yielding 18 delightful servings.

These versatile dinner rolls are delightful on their own, but feel free to add your personal touch. Brush them with melted garlic butter after baking for a savory side, or sprinkle with a cinnamon-sugar mixture for a sweeter variation. You could also mix in a handful of fresh herbs, like rosemary or thyme, to the dough itself for an aromatic bread.

These warm, fresh dinner rolls are the ideal accompaniment to any family meal, from holiday feasts to simple weeknight dinners. Serve them alongside hearty stews, roasted meats, or even for breakfast with jam.

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