Buffalo Chicken Egg Rolls
Ingredients
- 2 cups rotisserie chicken
280 g
- 4 ounces cream cheese
softened
- ¼ cup buffalo sauce
plus extra for serving
- 1 cup sharp cheddar cheese
113 g
- 1 cup mozzarella cheese
113 g
- 1 packet dry ranch seasoning mix
1 ounce / 2 tablespoons
- 8 egg roll wrappers
- water
for assembly
- ranch dressing or blue cheese dressing
for serving
Directions
- 1
To a large bowl, add chicken, cream cheese, buffalo sauce, cheddar cheese, mozzarella cheese, and ranch seasoning. Stir to completely combine ingredients.
- 2
Working with one wrapper at a time, place ⅓ cup of the chicken mixture onto the center of each wrapper.
- 3
To roll, lightly wet the edges of the wrapper with water. Fold up the bottom corner of the wrapper to cover the filling. Then fold in the right and left corners to the center, pressing lightly to seal. Roll the wrapper tightly until the filling is completely enclosed and the edges are sealed.
- 4
Set the air fryer to 400°F.*
- 5
Place the egg rolls into the basket of your air fryer. (Depending on the size of your air fryer, you may have to work in batches.) Spray the tops of the egg rolls with nonstick cooking spray. Air fry the egg rolls for 3-4 minutes. Flip them over, spray again with cooking spray, and air fry for another 3-4 minutes, or until golden brown.
- 6
Serve the egg rolls hot with ranch or blue cheese dressing for dipping and additional buffalo sauce if desired.
Buffalo Chicken Egg Rolls
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About this Recipe
Craving that irresistible buffalo chicken flavor in a crispy, handheld package? These Buffalo Chicken Egg Rolls are your answer, bringing game-day favorite tastes to your kitchen with incredible ease. They’re a perfect way to enjoy a classic combination in a fun, new format.
What sets these egg rolls apart is the perfectly balanced, creamy filling. We're talking tender, finely diced rotisserie chicken, a generous blend of sharp cheddar and mozzarella, all swirled with tangy buffalo sauce and savory ranch seasoning. The convenience of rotisserie chicken means less prep work for you, while the option to cook them crispy in an air fryer, oven, or by frying in oil ensures you get that satisfying crunch every time.
Prepare for an explosion of flavor with every bite. You'll experience a delightful contrast between the golden, crispy exterior and the warm, melty, and richly flavored interior. The combination of spicy buffalo, creamy cheese, and herby ranch creates a savory, satisfying experience that's both comforting and exciting. They’re savory, subtly spicy, and utterly craveable, promising a delicious snack or appetizer.
These egg rolls are wonderfully versatile. For extra heat, you can easily increase the amount of buffalo sauce in the filling or choose a spicier brand of sauce. If you prefer a milder flavor, simply use less. You can also experiment with different types of shredded cheese to find your perfect blend, though the cheddar and mozzarella provide a fantastic base.
These Buffalo Chicken Egg Rolls are perfect for casual gatherings, game nights, or as a standout appetizer. Serve them warm with extra buffalo sauce, creamy ranch dressing, or a classic blue cheese dressing for dipping to complete the experience.