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- Cabbage and Noodles

Cabbage and Noodles
4 servings
Tender sweet cabbage, fluffy egg noodles and deliciously browned sausage are tossed with butter, salt & pepper. A perfectly comforting meal that your whole family will love!
Ingredients
- 12 ounces kielbasa or sausage
sliced
- 2 tablespoons olive oil
divided
- ¼ cup salted butter
- 1 large onion
diced
- ½ head cabbage)
chopped (approx. 6-7 cups
- 1 clove garlic
minced
- ⅔ cup frozen peas
- 8 ounces uncooked egg noodles
- salt and fresh ground black pepper to taste
Directions
- 1
Cook noodles according to package directions, drain and set aside.
- 2
In a large saucepan, heat 1 tablespoon olive oil. Cook sausage until lightly browned.
- 3
Add remaining olive oil, butter and onion. Cook until softened, about 5 minutes.
- 4
Add cabbage and garlic. Cook until tender (10-15 minutes). Stir in peas, noodles and salt & pepper. Cook 2-3 minutes or until heated through.

Cabbage and Noodles
5.0(389)40 min4 servings
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Ratings & Reviews
0.0/ 5
Exceptional
Based on 389 ratings







