Candied Bacon Crackers

Candied Bacon Crackers

These candied bacon crackers look like a simple treat. After all, they're made with only four ingredients. But these bacon crackers will most certainly be a hit at your next gathering.

Ingredients

  • 32 rectangular buttery crackers

    such as Club

  • 10 to 12 center-cut bacon slices

    cut into 3 1/4- to 3 1/2-in. pieces

  • 3 Tbsp. pure maple syrup

    divided

  • Freshly ground pepper

    optional

Directions

  1. 1

    Arrange crackers on baking sheet: Preheat oven to 300°F. Arrange crackers on an oven-safe wire rack fitted over a large rimmed baking sheet lined with aluminum foil.

  2. 2

    Place bacon on top of crackers: Arrange bacon pieces evenly over crackers lengthwise, and carefully tuck any overhang under cracker edges (bacon will shrink when cooked).

  3. 3

    Add maple syrup: Brush 2 tablespoons of the maple syrup evenly over bacon.

  4. 4

    Bake crackers: Bake in preheated oven until browned and crispy, 40 to 45 minutes. Remove from oven; carefully brush evenly with remaining 1 tablespoon maple syrup, and let cool on wire rack 5 minutes.

  5. 5

    Add pepper, and serve: Transfer to a serving platter. Serve warm with a few grinds of pepper, if desired.

Candied Bacon Crackers

Candied Bacon Crackers

5.0(10)

Ratings & Reviews

0.0/ 5
Exceptional

Based on 10 ratings

southernliving.com
5.0(10 reviews)
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About this Recipe

Looking for a snack that disappears almost as fast as you can make it? These Candied Bacon Crackers are the secret weapon for any host, delivering an irresistible sweet and savory crunch that everyone will adore.

Why This Recipe Works

The genius of this recipe lies in its elegant simplicity. With just four common ingredients, you transform humble buttery crackers and savory bacon into a flavor explosion. It’s the perfect marriage of salty, smoky bacon and sweet maple syrup, creating an addictive bite that’s far more sophisticated than the effort suggests.

What to Expect

Prepare yourself for a symphony of textures and tastes. Each Candied Bacon Cracker offers a delightful contrast: the crisp, buttery snap of the cracker gives way to tender, chewy pieces of bacon, all coated in a glistening, slightly sticky maple glaze. The optional hint of freshly ground pepper adds a subtle warmth, balancing the sweetness and enhancing the bacon's savory depth. This is a truly satisfying bite, a perfect conversation starter that manages to be both comforting and exciting, making it ideal for casual gatherings or more festive occasions.

Customization & Variations

While rectangular buttery crackers like Club are a classic choice, feel free to experiment with other sturdy, flat crackers for a different base. If you enjoy a touch of heat, a tiny pinch of cayenne pepper mixed with the maple syrup can add a welcome kick. For an extra layer of complexity, a sprinkle of smoked paprika alongside the black pepper would also be delicious.

Serving & Context

These Candied Bacon Crackers are designed to be the star of your appetizer spread. Serve them on a simple platter for game nights, holiday parties, or any casual get-together where delicious, easy-to-eat bites are appreciated. They’re excellent on their own or alongside other finger foods.

Frequently Asked Questions