Chicken and Rice Casserole
Ingredients
- 3 cups cooked chicken
shredded or cubed
- 3 cups cooked rice
- 21 ounces cream of chicken soup)
2 10.5 ounce cans
- 1 teaspoon salt
- ½ teaspoon ground black pepper
- ¼ teaspoon smoked paprika
- ½ teaspoon ground onion powder
- ½ teaspoon ground garlic powder
- 2 cups frozen peas
- 2 cups shredded cheddar cheese
divided
Directions
- 1
Preheat oven to 350°F.
- 2
Stir together chicken, rice, soup, spices, peas and 1 cup shredded cheese in a large bowl. Spread in a 9x13-inch casserole dish. Top with remaining cheese.
- 3
Bake until hot all the way through, about 20-30 minutes.
Chicken and Rice Casserole
Similar Recipes
:max_bytes(150000):strip_icc()/8822-easy-chicken-noodle-casserole-DDMFS-056-4x3-9d9021fea3e34735af2025350459863a.jpg)
Ratings & Reviews
Be the First to Rate
Your rating helps others discover amazing recipes. Share your experience and let others know what you think!
About this Recipe
Searching for that ultimate weeknight comfort food that's both hearty and incredibly simple to prepare? This easy Chicken and Rice Casserole is your answer, transforming everyday ingredients into a satisfying family meal.
What makes this cheesy chicken casserole a true winner is its clever use of ingredients you likely already have on hand. By utilizing pre-cooked chicken and rice, you drastically cut down on prep time, making a substantial dinner achievable even on the busiest evenings. It's the kind of dish that warms you from the inside out, delivering maximum flavor with minimal fuss.
Imagine a generous scoop of tender, shredded chicken mingled with fluffy rice, all bound together in a rich, savory sauce. Each bite brings a comforting creaminess, brightened by the sweetness of frozen peas, and finished with a golden layer of bubbly, melted cheddar cheese. This casserole offers a delightful blend of textures and deeply savory flavors, making it an instant family favorite that feels both indulgent and homey.
The versatility of this Chicken and Rice Casserole is one of its greatest strengths. Feel free to swap the chicken for leftover turkey, making it a perfect post-holiday meal. If you don't have cream of chicken soup, cream of potato or mushroom soup can be used as a simple substitution, each adding its own subtle flavor profile. For an extra cheesy experience, you can always add more cheddar.
This hearty casserole is ideal for cozy family dinners, casual potlucks, or any occasion where you need a reliable, crowd-pleasing dish. Serve it warm straight from the pan, perhaps alongside a simple green salad to complete the meal.