Chicken Crescent Rolls
Ingredients
- 2 cans refrigerated crescent roll dough
8 count
- 2 cups cooked
shredded chicken
- 8 ounces cream cheese
softened
- 1/4 cup finely chopped green onions
- 1/2 teaspoon garlic powder
- 1/2 teaspoon dried oregano
- 1 cup shredded mozzarella cheese
divided
- 1 can cream of chicken soup
- 1/4 cup milk
Directions
- 1
Preheat oven to 350°F. Lightly grease a 9x13-inch baking dish.
- 2
In a medium bowl, mix the shredded chicken, cream cheese, green onions, garlic powder, oregano, and 1/2 cup of the mozzarella cheese until well combined.
- 3
Unroll the crescent roll dough and separate into triangles. Place about 2-3 tablespoons of the chicken mixture on the wide end of each triangle.
- 4
Roll up each crescent triangle, starting at the wide end and tucking in the sides as you roll. Place seam-side down in the prepared baking dish.
- 5
In a small saucepan, whisk together the cream of chicken soup, milk, and remaining 1/2 cup of mozzarella cheese. Heat over medium heat until the cheese is melted and the mixture is smooth.
- 6
Pour the soup mixture evenly over the crescent rolls in the baking dish.
- 7
Bake for 25-30 minutes, until the crescents are golden brown and the sauce is bubbly.
- 8
Let cool for 5 minutes before serving. Enjoy!
Chicken Crescent Rolls
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About this Recipe
Searching for that ultimate comforting meal that tastes homemade but comes together with ease? These Chicken Crescent Rolls are the answer, delivering a heartwarming, savory experience that's impossible to resist.What makes these crescent rolls so special is the harmonious blend of a rich, creamy filling nestled inside flaky, buttery dough. The cheesy sauce, featuring softened cream cheese and shredded mozzarella, combines with tender shredded chicken to create a truly irresistible bite, making it a perfect weeknight hero.Prepare for a delightful contrast of textures and flavors. Each bite offers the soft, pillowy comfort of baked crescent dough giving way to a luxuriously creamy, cheesy chicken filling. The savory notes of garlic powder and dried oregano infuse the chicken mixture, balanced by the subtle fresh bite of green onions. It's a comforting, hearty dish that feels like a warm hug, satisfying even the pickiest eaters with its familiar, delicious flavors.You can easily tailor these Chicken Crescent Rolls to your family's preferences. Feel free to swap the shredded chicken for cooked turkey or even a plant-based alternative for a vegetarian option. Experiment with different shredded cheeses, like cheddar or a Monterey Jack blend, to change the flavor profile. If you don't have green onions, a pinch of onion powder could work, though fresh is always best for brightness.These Chicken Crescent Rolls are perfect for a cozy family dinner or as a standout dish at a casual gathering. Serve them alongside a crisp green salad or a simple steamed vegetable to round out the meal beautifully.